Guild:Serenity/Flavours
From A Wiki in the Desert
| Flavour | Vintage From | Vintage To | Locations Available | Ideal For |
|---|---|---|---|---|
| Acetaldehyde | 9 | |||
| Acetic Acid | 3 | |||
| Almonds | 0 | Location Map | Festivals | |
| Apple | 3 | Location Map | ||
| Apricot | 1 | Festivals | ||
| Artichoke | 2 | |||
| Artificial Fruit | 7 | Festivals | ||
| Asparagus | 1 | Oenophile Notebook (Coffee+Asparagus) | ||
| Banana | 0 | |||
| Bell Pepper | 0 | |||
| Black Olives | 3 | |||
| Black Pepper | 7 | Oenophile Notebook (Spice), Festivals | ||
| Blackberry | Oenophile Notebook (Berries) | |||
| Burnt Matches | 6 | |||
| Burnt Toast | 2 | |||
| Buteric Acid | 1 | |||
| Butter | 0 | Oenophile Notebook (Sweet Caramel), Festivals | ||
| Butterscotch | 1 | Oenophile Notebook (Sweet Caramel) | ||
| Cabbage | 7 | |||
| Cassis | 6 | Oenophile Notebook (Berries) | ||
| Cedar | 1 | |||
| Cherry | 0 | NB | ||
| Chocolate | 2/3 | Oenophile Notebook (Sweet Caramel), Mondial Notebook (Luxuriously Sweet Chocolate+Vanilla), Mondial Notebook (Chocolate+Tea+Lemon+Caramel+Cloves) | ||
| Cloves | 7 | Oenophile Notebook (Spice), Mondial Notebook (Chocolate+Tea+Lemon+Caramel+Cloves) | ||
| Coffee | 2 | Oenophile Notebook (Coffee+Asparagus) | ||
| Diesel | 9 | |||
| Dust | 3 | |||
| Ethanol | 0 | |||
| Ethyl Acetate | 5 | |||
| Eucalyptus | 2 | |||
| Fig | 12 | Oenophile Notebook (Fig+Tobacco), Oenophile Notebook (Dried Fruit) | ||
| Filter Pads | 7 | |||
| Fish | 4 | |||
| Flor Yeast | 2 | |||
| Fusel Alcohol | 9/11 | |||
| Garlic | 3 | |||
| Geraniums | 3 | |||
| Grapefruit | 0/1 | Festivals | ||
| Grass | 0 | |||
| Green Beans | 1 | |||
| Green Olives | 1 | |||
| Hazelnut | 0 | Festivals | ||
| Honey | 13 | Oenophile Notebook (Sweet Caramel), Mondial Notebook (Very High Quality Mint+Honey) | ||
| Horsey Smells | 4 | |||
| Hot Alcohol | 0 | |||
| Hydrogen Sulfide | 8 | |||
| Kerosene | 8 | |||
| Leesy | 2 | |||
| Lemon | 0 | Mondial Notebook (Chocolate+Tea+Lemon+Caramel+Cloves) | ||
| Licorice | 7 | Oenophile Notebook (Spice), Festivals | ||
| Linalool | 1 | |||
| Melon | 1 | |||
| Menthol | 0 | |||
| Mercaptan | 4 | |||
| Methyl Anthranilate | 7 | |||
| Mildew | 14 | |||
| Mint | 1 | Mondial Notebook (Very High Quality Mint+Honey) | ||
| Molasses | 1 | Oenophile Notebook (Sweet Caramel), Festivals | ||
| Moldy Cork | ||||
| Mousy Smells | 7 | |||
| Mushrooms | 1 | |||
| Oak | 1 | Festivals | ||
| Orange Blossoms | 0 | |||
| Peach | 0 | |||
| Pineapple | 1 | |||
| Plastic | 9 | |||
| Prune | 11 | Oenophile Notebook (Spice), Festivals | ||
| Raisin | 5 | Oenophile Notebook (Spice) | ||
| Raspberry | 0 | Oenophile Notebook (Berries), Festivals | ||
| Roses | 1 | |||
| Rubber | 8 | |||
| Sauerkraut | 4 | |||
| Sharp Sulfur | 1 | 5/8 | ||
| Skunk | 6 | |||
| Smoke | 0 | |||
| Soap | 7/12 | |||
| Sorbate | 5 | |||
| Soy Sauce | 2 | Oenophile Notebook (Sweet Caramel) | ||
| Stemmy | 0 | |||
| Straw | 2 | |||
| Strawberry | 1 | Oenophile Notebook (Berries) | ||
| Strawberry Jam | 6 | Oenophile Notebook (Spice), Festivals | ||
| Sweat | 4 | |||
| Tar | 1 | |||
| Tea | 4 | Mondial Notebook (Chocolate+Tea+Lemon+Caramel+Cloves) | ||
| Tobacco | 6 | Oenophile Notebook (Fig+Tobacco) | ||
| Vanilla | 1 | Mondial Notebook (Luxuriously Sweet Chocolate+Vanilla) | ||
| Violets | 2 | Festivals | ||
| Walnut | 4 | |||
| Wet Cardboard | 8 | |||
| Wet Wool | 4 |