Yeast - Revision history

BradsBot: /* Yeasts Summary */clean up

2021-05-13T16:44:22Z

Yeasts Summary: clean up

Ashen: fixing links

2019-11-21T09:27:39Z

fixing links

Ashen at 08:55, 21 November 2019

2019-11-21T08:55:21Z

Solaris at 05:59, 12 November 2019

2019-11-12T05:59:22Z

Solaris at 10:41, 11 November 2019

2019-11-11T10:41:47Z

Ashen at 12:56, 30 August 2019

2019-08-30T12:56:32Z

BradsBot: Adding "T8 Below" tag

2019-08-19T00:11:18Z

Adding "T8 Below" tag

Sahira: /* Yeast Spots */

2019-03-29T20:25:19Z

Yeast Spots

Zowee: add yeast 81 max alcohol

2018-10-20T13:43:53Z

add yeast 81 max alcohol

Solaris at 14:29, 1 October 2018

2018-10-01T14:29:55Z

@@ Line 15: / Line 15: @@
 {| class='wikitable sortable' border="1" cellpadding="2" cellspacing="0"
 ! '''Yeast'''  !! '''Max Alcohol''' !! '''Alcohol Threshold''' !! '''Growth Rate''' !! '''Glucose Floor''' !! '''Maltose Floor''' !! '''Vitamin Ratio''' !! '''Vitamin Threshold''' !! '''Orange''' !! '''Banana''' !! '''Cherry''' !! '''Date''' !! '''Honey''' !! '''Nutmeg''' !! '''Cinnamon''' !! '''Grassy''' !! '''Nasty''' !! '''Bread''' !! '''Grapefruit''' !! '''Pear''' !! '''Blackberry''' !! '''Prune''' !! '''Jasmine''' !! '''Clove''' !! '''Vanilla''' !! '''Herbal'''
-{{#ask: [[Category:yeast]]
+{{#ask: [[Category:Yeast]]
 | ?Microbe
 | ?AlcCeiling#-n=Max Alcohol

@@ Line 47: / Line 47: @@
 |order=ascending
 |limit=120
 }}
 |-

@@ Line 3: / Line 3: @@
 There is an optional map available for Yeast Locations: [[Maps/Yeast Locations]]
-Please consider adding Yeast Locations to the new T8 Beer Database: https://ceg.atitd.org/beer or https://atitd.sharpnetwork.net/beer
+Please consider adding Yeast Locations to the new Beer Database: https://ceg.atitd.org/beer or https://atitd.sharpnetwork.net/beer
-Known microbes:
+== Yeast Spots ==
-See also [[Microbe|Known Microbes]]
+Additional locations, seal times, and recipes are listed on the  [https://atitd.sharpnetwork.net/beer/report_yeasts.asp beer database]
-{| class="wikitable sortable"
+== Yeasts Summary ==
-<!-- To enter a new yeast, create a page for that yeast using the template at [[Template:Yeast]] as a sub-page of Yeast (e.g. Yeast/Y25 for the Y25 yeast). After a new yeast is added this page may need to be updated by forcing an [{{fullurl:{{FULLPAGENAME}}|action=purge}} update] -->
+See also [[Microbe|Known Microbes]]
 {| class='wikitable sortable' border="1" cellpadding="2" cellspacing="0"
 ! '''Yeast'''  !! '''Max Alcohol''' !! '''Alcohol Threshold''' !! '''Growth Rate''' !! '''Glucose Floor''' !! '''Maltose Floor''' !! '''Vitamin Ratio''' !! '''Vitamin Threshold''' !! '''Orange''' !! '''Banana''' !! '''Cherry''' !! '''Date''' !! '''Honey''' !! '''Nutmeg''' !! '''Cinnamon''' !! '''Grassy''' !! '''Nasty''' !! '''Bread''' !! '''Grapefruit''' !! '''Pear''' !! '''Blackberry''' !! '''Prune''' !! '''Jasmine''' !! '''Clove''' !! '''Vanilla''' !! '''Herbal'''

@@ Line 14: / Line 14: @@
 |-
 | Y-26 || 1300 || 992 || 30% ||  || || 7 || || 62 || 24 || 165 || 63 || 26 || 15 || 15 || 26 || 46 || 26 || 56 || 36 || 95 || 15 || 35 || 57 || 77 || 15
 |-
 | || || || || || || || || || || || || || || || || || || || || || || || || ||

@@ Line 12: / Line 12: @@
 |-
 ! '''Yeast'''  !! '''Max Alcohol''' !! '''Alcohol Threshold''' !! '''Growth Rate''' !! '''Glucose Floor''' !! '''Maltose Floor''' !! '''Vitamin Ratio''' !! '''Vitamin Threshold''' !! '''Orange''' !! '''Banana''' !! '''Cherry''' !! '''Date''' !! '''Honey''' !! '''Nutmeg''' !! '''Cinnamon''' !! '''Grassy''' !! '''Nasty''' !! '''Bread''' !! '''Grapefruit''' !! '''Pear''' !! '''Blackberry''' !! '''Prune''' !! '''Jasmine''' !! '''Clove''' !! '''Vanilla''' !! '''Herbal'''
 |-
 | || || || || || || || || || || || || || || || || || || || || || || || || ||

@@ Line 1: / Line 1: @@
 {{YeastNavHeader}}
@@ Line 15: / Line 13: @@
 ! '''Yeast'''  !! '''Max Alcohol''' !! '''Alcohol Threshold''' !! '''Growth Rate''' !! '''Glucose Floor''' !! '''Maltose Floor''' !! '''Vitamin Ratio''' !! '''Vitamin Threshold''' !! '''Orange''' !! '''Banana''' !! '''Cherry''' !! '''Date''' !! '''Honey''' !! '''Nutmeg''' !! '''Cinnamon''' !! '''Grassy''' !! '''Nasty''' !! '''Bread''' !! '''Grapefruit''' !! '''Pear''' !! '''Blackberry''' !! '''Prune''' !! '''Jasmine''' !! '''Clove''' !! '''Vanilla''' !! '''Herbal'''
 |-
-| Y-01 || 573 || 433+ || 30% || 10 || 219 || 175 || 4.2 || 53 || 34 || 7 || 34 || 36 || 21 || 8 || 14 || 6 || 6 || 7 || 18 || 6 || style="background-color:lightgreen"|573 || 102 || 6 || 7 || 11
+| || || || || || || || || || || || || || || || || || || || || || || || || ||
 |-
 |}
@@ Line 128: / Line 22: @@
 Additional locations, seal times, and recipes are listed on the  [https://atitd.sharpnetwork.net/beer/report_yeasts.asp beer database]
 == Testing Yeast Templates ==

← Older revision		Revision as of 00:11, 19 August 2019
Line 1:		Line 1:
		+	{{T8 Below}}
		+
	{{YeastNavHeader}}		{{YeastNavHeader}}

@@ Line 125: / Line 125: @@
 == Yeast Spots ==
-Additional locations, seal times, and recipes are listed on the  [https://atitd.sharpnetwork.net/beer/report_yeasts.asp| beer database]
+Additional locations, seal times, and recipes are listed on the  [https://atitd.sharpnetwork.net/beer/report_yeasts.asp beer database]
 * Y-1 : 1502, 2416 (seal 1100)

@@ Line 97: / Line 97: @@
 | Y-80 || 623 ||  ||  || || ||  ||  || || ||  ||  || || ||  || || || || || || || || || || ||
 |-
-| Y-81 ||  ||  ||  || || ||  ||  || || ||  ||  || || ||  || || || || || || || || || || ||
+| Y-81 || 313 ||  ||  || || ||  ||  || || ||  ||  || || ||  || || || || || || || || || || ||
 |-
 | Y-82 ||  1300 || 992+ || 30% ||  9  ||  || 5 ||  || 150 || 18 || 27 || style="background-color:lightgreen"|300 || 21 || 23 || 109 || 39 || 83 || 61 || 27 || 47 || 73 || 34 || 20 || style="background-color:lightgreen"|280 || 96 || 20

@@ Line 65: / Line 65: @@
 | Y-48 || 1198 || 1079+ || 10% || 9 || 167 ||  || 7.53 || 133 || 29 || 20 || 121 || 37 || style="background-color:lightgreen"|211 || 13 || 23 || 15 || 14 || 37 || 41 || 41 || 19 || 71 || 83 || 17 || 14
 |-
-| Y-49 || 1421 || 1146+ || 40% || 3 || 13 || 1 || 126-180 || 37 || 61 || 67 || 18 || 54 || 59 || 24 || 20 || style="background-color:red"|214 || 87 || 24 || 24 || 34 || 61 || 29 || 82 || 24 || 22
+| Y-49 || 1421 || 1146-1175 || 40% || 3 || 13 || 1 || 126-180 || 37 || 61 || 67 || 18 || 54 || 59 || 24 || 20 || style="background-color:red"|214 || 87 || 24 || 24 || 34 || 61 || 29 || 82 || 24 || 22
 |-
 | Y-50 || 698 ||  ||  || || ||  ||  || || ||  ||  || || ||  || || || || || || || || || || ||