Difference between revisions of "User:Myn/Banquet"

From A Wiki in the Desert
Jump to: navigation, search
m
m
 
Line 4: Line 4:
 
     Dish with Yellowfin Snapper Meat at least one seventh by item, duration at least 20 minutes 4 seconds
 
     Dish with Yellowfin Snapper Meat at least one seventh by item, duration at least 20 minutes 4 seconds
 
     Wine with: Tannin at least 7. Alcohol at least 12 percent.  
 
     Wine with: Tannin at least 7. Alcohol at least 12 percent.  
     Beer that is: Potent Sweet cherry
+
     Beer that is: <font color="Green">'''''Potent Sweet cherry'''''</font>
 
   
 
   
 
   '''Second course:'''
 
   '''Second course:'''
 
     Dish with Camel Milk at least one seventh by item, duration at least 20 minutes 49 seconds
 
     Dish with Camel Milk at least one seventh by item, duration at least 20 minutes 49 seconds
 
     Wine with: Age at least 1 vintages. Alcohol at least 11 percent.  
 
     Wine with: Age at least 1 vintages. Alcohol at least 11 percent.  
     Beer that is: Fruity Brown honey
+
     Beer that is: <font color="Green">'''''Fruity Brown honey'''''</font>
 
   
 
   
 
   '''Third course:'''
 
   '''Third course:'''
 
     Dish with Moses Basket Mushrooms at least one seventh by item, duration at least 28 minutes 36 seconds
 
     Dish with Moses Basket Mushrooms at least one seventh by item, duration at least 28 minutes 36 seconds
 
     Wine with: Alcohol at least 8 percent. Residual Sugar at least 7 percent.  
 
     Wine with: Alcohol at least 8 percent. Residual Sugar at least 7 percent.  
     Beer that is: Potent Black barley
+
     Beer that is: <font color="Green">'''''Potent Black barley'''''</font>
 
   
 
   
 
   '''Fourth course:'''
 
   '''Fourth course:'''
 
     Dish with Fruit of Horus Mushrooms at least one seventh by item, duration at least 17 minutes 24 seconds
 
     Dish with Fruit of Horus Mushrooms at least one seventh by item, duration at least 17 minutes 24 seconds
 
     Wine with: Tannin at least 6. Residual Sugar at least 10 percent.  
 
     Wine with: Tannin at least 6. Residual Sugar at least 10 percent.  
     Beer that is: Very Potent Brown honey
+
     Beer that is: <font color="Green">'''''Very Potent Brown honey'''''</font>
 
   
 
   
 
   '''Fifth course:'''
 
   '''Fifth course:'''
 
     Dish with Orange Spongefish Meat at least one seventh by item, duration at least 26 minutes 32 seconds
 
     Dish with Orange Spongefish Meat at least one seventh by item, duration at least 26 minutes 32 seconds
 
     Wine with: Tannin at least 7. Age at least 2 vintages.  
 
     Wine with: Tannin at least 7. Age at least 2 vintages.  
     Beer that is: Potent Brown cinnamon
+
     Beer that is: <font color="Green">'''''Potent Brown cinnamon'''''</font>
 
   
 
   
 
   '''Sixth course:'''
 
   '''Sixth course:'''
 
     Dish with Dead Ant at least one seventh by item, duration at least 19 minutes 55 seconds
 
     Dish with Dead Ant at least one seventh by item, duration at least 19 minutes 55 seconds
 
     Wine with: Tannin at least 4. Alcohol at least 12 percent.  
 
     Wine with: Tannin at least 4. Alcohol at least 12 percent.  
     Beer that is: Potent Brown date
+
     Beer that is: <font color="Green">'''''Potent Brown date'''''</font>
 
   
 
   
 
   '''Seventh course:'''
 
   '''Seventh course:'''
 
     Dish with Tigerfish Meat at least one seventh by item, duration at least 26 minutes 47 seconds
 
     Dish with Tigerfish Meat at least one seventh by item, duration at least 26 minutes 47 seconds
 
     Wine with: Age at least 1 vintages. Residual Sugar at least 11 percent.  
 
     Wine with: Age at least 1 vintages. Residual Sugar at least 11 percent.  
     Beer that is: Very Potent Brown date
+
     Beer that is: <font color="Green">'''''Very Potent Brown date'''''</font>

Latest revision as of 17:13, 13 June 2019

Arsinoe - 10 June

 First course:
   Dish with Yellowfin Snapper Meat at least one seventh by item, duration at least 20 minutes 4 seconds
   Wine with: Tannin at least 7. Alcohol at least 12 percent. 
   Beer that is: Potent Sweet cherry

 Second course:
   Dish with Camel Milk at least one seventh by item, duration at least 20 minutes 49 seconds
   Wine with: Age at least 1 vintages. Alcohol at least 11 percent. 
   Beer that is: Fruity Brown honey

 Third course:
   Dish with Moses Basket Mushrooms at least one seventh by item, duration at least 28 minutes 36 seconds
   Wine with: Alcohol at least 8 percent. Residual Sugar at least 7 percent. 
   Beer that is: Potent Black barley

 Fourth course:
   Dish with Fruit of Horus Mushrooms at least one seventh by item, duration at least 17 minutes 24 seconds
   Wine with: Tannin at least 6. Residual Sugar at least 10 percent. 
   Beer that is: Very Potent Brown honey

 Fifth course:
   Dish with Orange Spongefish Meat at least one seventh by item, duration at least 26 minutes 32 seconds
   Wine with: Tannin at least 7. Age at least 2 vintages. 
   Beer that is: Potent Brown cinnamon

 Sixth course:
   Dish with Dead Ant at least one seventh by item, duration at least 19 minutes 55 seconds
   Wine with: Tannin at least 4. Alcohol at least 12 percent. 
   Beer that is: Potent Brown date

 Seventh course:
   Dish with Tigerfish Meat at least one seventh by item, duration at least 26 minutes 47 seconds
   Wine with: Age at least 1 vintages. Residual Sugar at least 11 percent. 
   Beer that is: Very Potent Brown date