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Difference between revisions of "Yeast-35"
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Peacefulness (talk | contribs) |
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|GlucoseFloor=5 | |GlucoseFloor=5 | ||
|MaltFloor=148 | |MaltFloor=148 | ||
− | |VitFloor= | + | |VitFloor=>=250 |
|VitCons=6.2 | |VitCons=6.2 | ||
|Orange=10 | |Orange=10 | ||
Line 29: | Line 29: | ||
== Recipes == | == Recipes == | ||
− | + | https://atitd.sharpnetwork.net/beer/report_beers.asp | |
== Known Locations == | == Known Locations == | ||
MWD 905,7489 seal 1325 | MWD 905,7489 seal 1325 | ||
+ | |||
+ | {{L|en}} |
Latest revision as of 01:37, 6 September 2018
Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
Y-10 | 713 | ? | ? | ||||||
Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
5 | 148 | >=250 | 6.2 | ||||||
Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
10 | 19 | 10 | 13 | 15 | 15 | 28 | 270 | 13 | |
Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
8 | 7 | 17 | 18 | 133 | 10 | 119 | 15 | 14 | |
Comments | |||||||||
Recipes
https://atitd.sharpnetwork.net/beer/report_beers.asp
Known Locations
MWD 905,7489 seal 1325