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Difference between revisions of "Yeast-49"

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Line 5: Line 5:
 
|GlucoseFloor=3
 
|GlucoseFloor=3
 
|MaltFloor=13
 
|MaltFloor=13
|VitFloor=180
+
|VitFloor=79
|VitCons=1
+
|VitCons=1.0
 
|Orange=37
 
|Orange=37
 
|Banana=61
 
|Banana=61
Line 16: Line 16:
 
|Grassy=20
 
|Grassy=20
 
|Nasty=214
 
|Nasty=214
|Bread=
+
|Bread=87
|Grapefruit=
+
|Grapefruit=24
|Pear=
+
|Pear=24
|Blackberry=
+
|Blackberry=34
|Prune=
+
|Prune=61
|Jasmine=
+
|Jasmine=29
|Clove=
+
|Clove=82
|Vanilla=
+
|Vanilla=24
|Herbal=
+
|Herbal=22
 
|Comments=
 
|Comments=
 
}}
 
}}

Revision as of 10:35, 5 July 2018

Back to yeast page Microbe (short name) Alcohol Ceiling Alcohol Threshold Growth Rate Locations
Y-49 1421 1008 40%
Glucose Floor Maltose Floor Vitamin Floor Vitamin Ratio
3 13 79 1.0
Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty
37 61 67 18 54 59 24 20 214
Bread Grapefruit Pear Blackberry Prune Jasmine Clove Vanilla Herbal
87 24 24 34 61 29 82 24 22
Comments



Recipes

Known Locations

  • Blue Nile 769, -7935 @ 2000