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Difference between revisions of "Talk:Cooking Recipes"
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(Created page with " = Recipes that do NOTHING! = Useful for preventing research overlap. == Cooking 1 == {| border="1" class="wikitable sortable" ! Base(s) !! Additive(s) |- |6 Mutton || 1 Roya...") |
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|6 Mutton || 1 Royal Jelly | |6 Mutton || 1 Royal Jelly | ||
| + | |- | ||
|6 Mutton || 1 Garlic | |6 Mutton || 1 Garlic | ||
| + | |- | ||
|6 Mutton || 1 Date | |6 Mutton || 1 Date | ||
| + | |- | ||
|6 Mutton || 1 Cabbage | |6 Mutton || 1 Cabbage | ||
| + | |- | ||
|6 Mutton || 1 Fish Oil | |6 Mutton || 1 Fish Oil | ||
| + | |- | ||
|6 Mutton || 1 Oil | |6 Mutton || 1 Oil | ||
| + | |- | ||
|6 Mutton || 1 Common Rosemary | |6 Mutton || 1 Common Rosemary | ||
| + | |- | ||
|6 Mutton || 1 Daggerleaf | |6 Mutton || 1 Daggerleaf | ||
| + | |- | ||
|6 Mutton || 1 Covage | |6 Mutton || 1 Covage | ||
| + | |- | ||
|6 Mutton || 1 Houseleek | |6 Mutton || 1 Houseleek | ||
| + | |- | ||
|6 Mutton || 1 Verdant Squill | |6 Mutton || 1 Verdant Squill | ||
| + | |- | ||
|6 Mutton || 1 Pale Russet | |6 Mutton || 1 Pale Russet | ||
Revision as of 01:10, 19 March 2018
Recipes that do NOTHING!
Useful for preventing research overlap.
Cooking 1
| Base(s) | Additive(s) |
|---|---|
| 6 Mutton | 1 Royal Jelly |
| 6 Mutton | 1 Garlic |
| 6 Mutton | 1 Date |
| 6 Mutton | 1 Cabbage |
| 6 Mutton | 1 Fish Oil |
| 6 Mutton | 1 Oil |
| 6 Mutton | 1 Common Rosemary |
| 6 Mutton | 1 Daggerleaf |
| 6 Mutton | 1 Covage |
| 6 Mutton | 1 Houseleek |
| 6 Mutton | 1 Verdant Squill |
| 6 Mutton | 1 Pale Russet |