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Difference between revisions of "Yeast"
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! '''Yeast''' !! '''Max Alcohol''' !! '''Alcohol Threshold''' !! '''Growth Rate''' !! '''Glucose Floor''' !! '''Maltose Floor''' !! '''Vitamin Ratio''' !! '''Vitamin Threshold''' !! '''Orange''' !! '''Banana''' !! '''Cherry''' !! '''Date''' !! '''Honey''' !! '''Nutmeg''' !! '''Cinnamon''' !! '''Grassy''' !! '''Nasty''' !! '''Bread''' !! '''Grapefruit''' !! '''Pear''' !! '''Blackberry''' !! '''Prune''' !! '''Jasmine''' !! '''Clove''' !! '''Vanilla''' !! '''Herbal''' | ! '''Yeast''' !! '''Max Alcohol''' !! '''Alcohol Threshold''' !! '''Growth Rate''' !! '''Glucose Floor''' !! '''Maltose Floor''' !! '''Vitamin Ratio''' !! '''Vitamin Threshold''' !! '''Orange''' !! '''Banana''' !! '''Cherry''' !! '''Date''' !! '''Honey''' !! '''Nutmeg''' !! '''Cinnamon''' !! '''Grassy''' !! '''Nasty''' !! '''Bread''' !! '''Grapefruit''' !! '''Pear''' !! '''Blackberry''' !! '''Prune''' !! '''Jasmine''' !! '''Clove''' !! '''Vanilla''' !! '''Herbal''' | ||
| + | |- | ||
| + | | Y-26 || 755 || || || || || || || || || || || || || || || || || 380 || || || || || || || | ||
|- | |- | ||
| Y-26 || 387 || || || || || || || || || || || || || || || || || || || || || || || || | | Y-26 || 387 || || || || || || || || || || || || || || || || || || || || || || || || | ||
| + | |- | ||
| + | | Y-27 || 574 || || || || || 2 || || 8 || 13 || 8 || 33 || 25 || 10 || 18 || 12 || 10 || || || || || || || || || | ||
|- | |- | ||
| Y-34 || 873 || || || 1 || 16 || || || || || || || || || || || || || || || || || || || || | | Y-34 || 873 || || || 1 || 16 || || || || || || || || || || || || || || || || || || || || | ||
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| Y-49 || 1421 || 1008+ || 40% || 3 || 13 || 1 || 126-180 || 37 || 61 || 67 || 18 || 54 || 59 || 24 || 20 || 214 || || || || || || || || || | | Y-49 || 1421 || 1008+ || 40% || 3 || 13 || 1 || 126-180 || 37 || 61 || 67 || 18 || 54 || 59 || 24 || 20 || 214 || || || || || || || || || | ||
| − | |||
| − | |||
|- | |- | ||
| Y-64 || 446 || || || 15 || 46 || || || 12 || 18 || 3 || 5 || 29 || 3 || 6 || 4 || 7 || 6 || 11 || 15 || 6 || 3 || 63 || 6 || 11 || 17 | | Y-64 || 446 || || || 15 || 46 || || || 12 || 18 || 3 || 5 || 29 || 3 || 6 || 4 || 7 || 6 || 11 || 15 || 6 || 3 || 63 || 6 || 11 || 17 | ||
Revision as of 01:04, 4 June 2018
Yeast
Known microbes:
See also Known Microbes
| Yeast | Max Alcohol | Alcohol Threshold | Growth Rate | Glucose Floor | Maltose Floor | Vitamin Ratio | Vitamin Threshold | Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Y-26 | 755 | 380 | |||||||||||||||||||||||
| Y-26 | 387 | ||||||||||||||||||||||||
| Y-27 | 574 | 2 | 8 | 13 | 8 | 33 | 25 | 10 | 18 | 12 | 10 | ||||||||||||||
| Y-34 | 873 | 1 | 16 | ||||||||||||||||||||||
| Y-41 | 755 | 15 | 123 | ||||||||||||||||||||||
| Y-49 | 1421 | 1008+ | 40% | 3 | 13 | 1 | 126-180 | 37 | 61 | 67 | 18 | 54 | 59 | 24 | 20 | 214 | |||||||||
| Y-64 | 446 | 15 | 46 | 12 | 18 | 3 | 5 | 29 | 3 | 6 | 4 | 7 | 6 | 11 | 15 | 6 | 3 | 63 | 6 | 11 | 17 | ||||
| Y-73 | 807 | 7 | 91 | 22 | 14 | 10 | 24 | 15 | 39 | 32 | 202 | 23 | 1 | 11 | 13 | 44 | 10 | 22 | 10 | 32 | 3 | ||||
| Y-82 | 1300 | 992+ | 30% | 9 | 5 | 150 | 18 | 27 | 300 | 21 | 23 | 109 | 39 | 83 | 61 | 27 | 47 | 73 | 34 | 20 | 280 | 96 | 20 | ||
| Y-97 | 847 | 320 |
Yeast Spots
- Y-27 : 1535, 1921 (seal 1950)
- Y-34 : -163, -7027
- Y-49 : 1350, 3090 (seal 1800)
- Y-64 : 2054, -1376 (seal 1499)
- Y-67 : 1537, 1921 (seal 1800)
- Y-67 Y-10 (seal 1500)
- Y-82 : 129, -6143 (seal 1800)