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Difference between revisions of "User:Matk/Wine/Wine"
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* Matk#13 - 42 Matk#19 - V017 - 6 old: Banana, Linalool, Cedar | * Matk#13 - 42 Matk#19 - V017 - 6 old: Banana, Linalool, Cedar | ||
* Matk#14 - 42 Matk#20 - V007 | * Matk#14 - 42 Matk#20 - V007 | ||
| − | * Matk#15 - 63 Matk#21 - V012 | + | * Matk#15 - 63 Matk#21 - V012 - 9 old: Sauerkraut, Black Olives, Berries |
* Matk#16 - 42 Matk#22 - V016 | * Matk#16 - 42 Matk#22 - V016 | ||
* Matk#17 - 169 Blend of Lots (27.1 RS) - 13%, V15 | * Matk#17 - 169 Blend of Lots (27.1 RS) - 13%, V15 | ||
| − | * Matk#18 - 84 Matk#23 - V018 | + | * Matk#18 - 84 Matk#23 - V018 - 9 old: Methyl Anthranilate, Bell Pepper |
* Matk#19 - 42 Matk#24 - V019 | * Matk#19 - 42 Matk#24 - V019 | ||
| − | * Matk#20 - 63 Matk#25 - V001 | + | * Matk#20 - 63 Matk#25 - V001 - 9 old: Apricot, Hot Alcohol, Butter |
| − | * Matk#21 - 63 Matk#26 - V005 | + | * Matk#21 - 63 Matk#26 - V005 - 9 old: Fruit, Peach, Cherry |
| − | * Matk#22 - 63 Matk#27 - V010 | + | * Matk#22 - 63 Matk#27 - V010 - 9 old: Cooked Notes, Peach, Cherry |
* Matk#23 - 63 Matk#28 - V014 | * Matk#23 - 63 Matk#28 - V014 | ||
| − | * Matk#24 - 84 Matk#29 - V015 | + | * Matk#24 - 84 Matk#29 - V015 - 9 old: Black Olives, Licorice, Banana |
| − | * Matk#25 - 84 Matk#30 - V020 | + | * Matk#25 - 84 Matk#30 - V020 - 9 old: Green Olives, Cedar |
* Matk#26 - 63 Matk#31 - V008 | * Matk#26 - 63 Matk#31 - V008 | ||
* Matk#27 - 63 Matk#32 - V002 | * Matk#27 - 63 Matk#32 - V002 | ||
| Line 33: | Line 33: | ||
* Matk#31 - 144 Highest Tannin Grapes Matk#35-Matk#50 - just ones with Color and Skin >= 64 (labelled B in grape list) A0 RS23.6 T0 A1.3 - V21, 14.2% alc, 77.7 tannin | * Matk#31 - 144 Highest Tannin Grapes Matk#35-Matk#50 - just ones with Color and Skin >= 64 (labelled B in grape list) A0 RS23.6 T0 A1.3 - V21, 14.2% alc, 77.7 tannin | ||
| − | * Matk#32 - 84 Matk#51 - V009 | + | * Matk#32 - 84 Matk#51 - V009 - 9 old: Peach, Wet Cardboard, Cherry |
* Matk#33 - 63 Matk#52 - V011 | * Matk#33 - 63 Matk#52 - V011 | ||
| − | * Matk#34 - 63 Matk#53 - V007 | + | * Matk#34 - 63 Matk#53 - V007 - 9 old: Tea, Cherry, Grass |
* Matk#35 - 105 Matk#54 - V003 - 6 old: Butterscotch, Ethanol, Dust | * Matk#35 - 105 Matk#54 - V003 - 6 old: Butterscotch, Ethanol, Dust | ||
* Matk#36 - 42 Matk#55 - V017 | * Matk#36 - 42 Matk#55 - V017 | ||
| Line 68: | Line 68: | ||
* Matk#65 - 185 High Tannin Mix - Matk#80-83 - V21, 14.1% alc, 56.4 tannin | * Matk#65 - 185 High Tannin Mix - Matk#80-83 - V21, 14.1% alc, 56.4 tannin | ||
* Matk#66 - 63 Matk#84 - V007 | * Matk#66 - 63 Matk#84 - V007 | ||
| − | * '''Matk #67 - Devil's Brew''' - 666 grape Mix from first 24 vineyards - V15, 13.1% - 3 old: Cherry, Cedar, Peach | + | * '''Matk #67 - Devil's Brew''' - 666 grape Mix from first 24 vineyards - V15, 13.1% - 3 old: Cherry, Cedar, Peach; 6 old: Peach, Cherry, Molasses, Cedar, Black Olives, Wet Wool, Sauerkraut |
| − | * '''Matk #68 - Chateau Matk Reserve''' - 679 grape Mix from first 24 vineyards - V16, 13.1% - 2 old: Ethanol, Hot Alcohol | + | * '''Matk #68 - Chateau Matk Reserve''' - 679 grape Mix from first 24 vineyards - V16, 13.1% - 2 old: Ethanol, Hot Alcohol; 5 old: Lactic Acid, Peach, Ethanol, Hot Alcohol |
| − | * '''Matk #69 - Nile Hippo's Bite''' - 779 grape Mix from first 24 vineyards - V21, 14.1% - | + | * '''Matk #69 - Nile Hippo's Bite''' - 779 grape Mix from first 24 vineyards - V21, 14.1% - 0 old: Peach, Cherry |
Revision as of 01:17, 15 November 2018
Wines
- Matk#1 - 42 Matk#5 - V005 - 6 old: Peach, Wet Wool, Cassis
- Matk#2 - 63 Matk#6 - V001
- Matk#3 - 63 Matk#7 - V006
- Matk#4 - 42 Matk#8 - V002
- Matk#5 - 63 Matk#9 - V008
- Matk#6 - 63 Matk#10 - V010
- Matk#7 - 63 Matk#11 - V004
- Matk#8 - 84 Matk#12 - V003
- Matk#9 - 63 Matk#13 - V009
- Matk#10 - 63 Matk#16 - TEST - 6 old: Lactic Acid, Melon, Tobacco
- Matk#11 - 42 Matk#17 - V011 - 6 old: Molasses, Fish
- Matk#12 - 42 Matk#18 - V013 - 6 old: Black Olives, Cherry, Tobacco
- Matk#13 - 42 Matk#19 - V017 - 6 old: Banana, Linalool, Cedar
- Matk#14 - 42 Matk#20 - V007
- Matk#15 - 63 Matk#21 - V012 - 9 old: Sauerkraut, Black Olives, Berries
- Matk#16 - 42 Matk#22 - V016
- Matk#17 - 169 Blend of Lots (27.1 RS) - 13%, V15
- Matk#18 - 84 Matk#23 - V018 - 9 old: Methyl Anthranilate, Bell Pepper
- Matk#19 - 42 Matk#24 - V019
- Matk#20 - 63 Matk#25 - V001 - 9 old: Apricot, Hot Alcohol, Butter
- Matk#21 - 63 Matk#26 - V005 - 9 old: Fruit, Peach, Cherry
- Matk#22 - 63 Matk#27 - V010 - 9 old: Cooked Notes, Peach, Cherry
- Matk#23 - 63 Matk#28 - V014
- Matk#24 - 84 Matk#29 - V015 - 9 old: Black Olives, Licorice, Banana
- Matk#25 - 84 Matk#30 - V020 - 9 old: Green Olives, Cedar
- Matk#26 - 63 Matk#31 - V008
- Matk#27 - 63 Matk#32 - V002
- Matk#28 - 84 Matk#33 - V006
- Matk#29 - 63 Matk#34 - V004
- Matk#30 - 231 Higher Tannin Grapes Matk#35-Matk#50 - just ones with Color and Skin <= 64 (labelled A in grape list) A0 RS18.5 T0 A1.2 - V21, 14.2% alc, 28.6 tannin
- Matk#31 - 144 Highest Tannin Grapes Matk#35-Matk#50 - just ones with Color and Skin >= 64 (labelled B in grape list) A0 RS23.6 T0 A1.3 - V21, 14.2% alc, 77.7 tannin
- Matk#32 - 84 Matk#51 - V009 - 9 old: Peach, Wet Cardboard, Cherry
- Matk#33 - 63 Matk#52 - V011
- Matk#34 - 63 Matk#53 - V007 - 9 old: Tea, Cherry, Grass
- Matk#35 - 105 Matk#54 - V003 - 6 old: Butterscotch, Ethanol, Dust
- Matk#36 - 42 Matk#55 - V017
- Matk#37 - 63 Matk#56 - V012
- Matk#38 - 84 Matk#57 - V013
- Matk#39 - 63 Matk#58 - V001
- Matk#40 - 84 Matk#59 - V016
- Matk#41 - 63 Matk#60 - V018
- Matk#42 - Mishmash - 5 old: Bell Pepper, Hot Alcohol, Linalool, Cedar
- Matk#43 - 63 Matk#61 - V010
- Matk#44 - 84 Matk#62 - V015
- Matk#45 - 63 Matk#63 - V020
- Matk#46 - 84 Matk#64 - V005
- Matk#47 - Mishmash
- Matk#48 - 105 Matk#65 - V014 - 5 old: Cherry, Molasses, Sauerkraut
- Matk#49 - 105 Matk#66 - V019 - 5 old: Cedar, Leesy
- Matk#50 - 84 Matk#67 - V002 - 5 old: Butterscotch, Ethanol
- Matk#51 - 84 Matk#68 - V008 - 5 old: Lactic Acid, Raisin
- Matk#52 - 63 Matk#69 - V011 - 5 old: Caramelization, Fish
- Matk#53 - 84 Matk#71 - V004 - 5 old: Wet Wool, Coffee
- Matk#54 - Mishmash - 5 old: Cherry, Grass, Butterscotch, Tea, Lactic Acid, Ethanol
- Matk#55 - 42 Matk#72 - V001
- Matk#56 - 84 Matk#73 - V009
- Matk#57 - 63 Matk#74 - V013
- Matk#58 - 63 Matk#75 - V017
- Matk#59 - 63 Matk#76 - V018
- Matk#60 - Mishmash
- Matk#61 - 84 Matk#77 - V003
- Matk#62 - 63 Matk#78 - V012
- Matk#63 - 105 Matk#79 - V006
- Matk#64 - Mishmash
- Matk#65 - 185 High Tannin Mix - Matk#80-83 - V21, 14.1% alc, 56.4 tannin
- Matk#66 - 63 Matk#84 - V007
- Matk #67 - Devil's Brew - 666 grape Mix from first 24 vineyards - V15, 13.1% - 3 old: Cherry, Cedar, Peach; 6 old: Peach, Cherry, Molasses, Cedar, Black Olives, Wet Wool, Sauerkraut
- Matk #68 - Chateau Matk Reserve - 679 grape Mix from first 24 vineyards - V16, 13.1% - 2 old: Ethanol, Hot Alcohol; 5 old: Lactic Acid, Peach, Ethanol, Hot Alcohol
- Matk #69 - Nile Hippo's Bite - 779 grape Mix from first 24 vineyards - V21, 14.1% - 0 old: Peach, Cherry