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Yeast-11
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Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
Y-11 | 351 | ? | ? | ||||||
Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
12 | 91 | <=222 | 4.33 | ||||||
Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
6 | 54 | 8 | 23 | 3 | 16 | 21 | 60 | 2 | |
Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
3 | 1 | 4 | 9 | 50 | 9 | 24 | 1053 | 0 | |
Comments | |||||||||
Haven't 100% isolated the Vitamin Floor, still working on it. It's somewhere at or above 222 and somewhere above 205 | |||||||||
Recipes
28LW@1195/25H@20 Dry Beer. Bold vanilla flavor. 50BW@1200,40RW@1200/40H@20. Fruity Sweet Black Beer. Bold vanilla flavor. Noticeable honey flavor.
Known Locations
770, 7165 - Seal @1598