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Beer Recipes
- Definitions
- H = honey
- MR = Malt(Raw)
- ML = Malt(Light)
- MM = Malt(Medium)
- MD = Malt(Dark)
- MB = Malt(Burnt)
- WR = Wheat(Raw)
- WL = Wheat(Light)
- WM = Wheat(Medium)
- WD = Wheat(Dark)
- WB = Wheat(Burnt)
| Name |
Recipe |
Brief Description |
comments
|
| Akhbeer #1 |
105H@1200 32ML@12 |
Very Potent Fruity Beer. Hint of date flavor. |
|
| Akhbeer #2 |
115H@1200 30WL@6 |
Very Potent Beer. Hint of clove flavor. |
|
| Akhbeer #3 |
105H@600 32ML@6 |
Very Potent Fruity Beer. Hint of date flavor. Hint of honey flavor. |
|
| Akhbeer #4 |
105H@240 32ML@6 |
Very Potent Fruity Beer. Noticeable honey flavor. Hint of date flavor. |
|
| Akhbeer #5 |
105H@60 32ML@6 |
Very Potent Fruity Beer. Bold honey flavor. |
|
| Akhbeer #6 |
115H@600 30WL@6 |
Very Potent Beer. Hint of clove flavor. Hint of honey flavor. |
|
| Akhbeer #7 |
115H@240 30WL@6 |
Very Potent Fruity Beer. Noticeable honey flavor. Hint of clove flavor. |
|
| untested |
115H@60 30WL@6 |
Very Potent Fruity Beer. Bold honey flavor. |
potentially same as #5
|
| Akhbeer #8 |
100H@1200 17MB@1200 32ML@6 |
Very Potent Fruity Brown Beer. Hint of date flavor. |
|
| untested |
100H@1200 42MB@1200 30ML@6 |
Very Potent Fruity Black Beer. Hint of date flavor. |
|
Yeast-58
| Name |
Recipe |
Brief Description |
comments
|
| Akhbeer #9 |
40H@1200 50ML@6 |
Potent Dry Beer. |
Distillation research
|