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Difference between revisions of "User:Hounddog"
| Line 8: | Line 8: | ||
<br> https://atitd.wiki/tale8/User:Hounddog/vineyard-8<br> | <br> https://atitd.wiki/tale8/User:Hounddog/vineyard-8<br> | ||
| − | + | Brief Description: Bitter Beer sealed 1200 | |
| − | + | 45 bw | |
| − | + | 40 rw | |
| − | ( | + | 50 H |
| − | + | --- Alcohol: 636 --- | |
| − | + | --- Color: 576 --- | |
| − | + | --- Mold: 0 --- | |
| − | + | --- Vitamins: 270 --- | |
| − | + | ||
| − | + | --- Glucose (sweet): 0 --- | |
| − | + | --- Maltose (sweet): 57 --- | |
| + | --- Lactose (sweet): 0 --- | ||
| + | |||
| + | --- Citric Acid (sour): 0 --- | ||
| + | --- Lactic Acid (sour): 0 --- | ||
| + | --- Acetic Acid (sour): 0 --- | ||
| + | |||
| + | --- Honey Flavor (fruity): 48 --- | ||
| + | --- Bread Flavor (pleasant): 524 --- | ||
| + | --- Grapefruit Flavor (fruity): 28 --- | ||
| + | --- Pear Flavor (fruity): 17 --- | ||
| + | --- Blackberry Flavor (fruity): 3 --- | ||
| + | --- Prune Flavor (fruity): 14 --- | ||
| + | --- Jasmine Flavor (pleasant): 78 --- | ||
| + | --- Clove Flavor (slightly bitter): 49 --- | ||
| + | --- Vanilla Flavor (pleasant): 19 --- | ||
| + | --- Tannin Flavor (very bitter): 238 --- | ||
| + | --- Herbal Flavor (unpleasant): 520 --- | ||
| + | |||
| + | Microbes Detected: Yeast-64 Yeast-40 Yeast-43 | ||
Latest revision as of 10:26, 25 April 2019
https://atitd.wiki/tale8/User:Hounddog/paint
https://atitd.wiki/tale8/User:Hounddog/vineyard
https://atitd.wiki/tale8/User:Hounddog/vineyard1
https://atitd.wiki/tale8/User:Hounddog/vineyard2
https://atitd.wiki/tale8/User:Hounddog/vineyard3#
https://atitd.wiki/tale8/User:Hounddog/vineyard-4
https://atitd.wiki/tale8/User:Hounddog/vineyard-7
https://atitd.wiki/tale8/User:Hounddog/vineyard-8
Brief Description: Bitter Beer sealed 1200 45 bw 40 rw
50 H
--- Alcohol: 636 --- --- Color: 576 --- --- Mold: 0 --- --- Vitamins: 270 ---
--- Glucose (sweet): 0 --- --- Maltose (sweet): 57 --- --- Lactose (sweet): 0 ---
--- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 ---
--- Honey Flavor (fruity): 48 --- --- Bread Flavor (pleasant): 524 --- --- Grapefruit Flavor (fruity): 28 --- --- Pear Flavor (fruity): 17 --- --- Blackberry Flavor (fruity): 3 --- --- Prune Flavor (fruity): 14 --- --- Jasmine Flavor (pleasant): 78 --- --- Clove Flavor (slightly bitter): 49 --- --- Vanilla Flavor (pleasant): 19 --- --- Tannin Flavor (very bitter): 238 --- --- Herbal Flavor (unpleasant): 520 ---
Microbes Detected: Yeast-64 Yeast-40 Yeast-43