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Difference between revisions of "Yeast-11"
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| Line 29: | Line 29: | ||
== Recipes == | == Recipes == | ||
| + | 28LW@1195/25H@20 Dry Beer. Bold vanilla flavor. | ||
== Known Locations == | == Known Locations == | ||
770, 7165 - Seal @1598 | 770, 7165 - Seal @1598 | ||
Revision as of 22:02, 21 June 2018
| Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
| Y-11 | 351 | ? | ? | ||||||
| Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
| 12 | 91 | <=222 | 4.33 | ||||||
| Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
| 6 | 54 | 8 | 23 | 3 | 16 | 21 | 60 | 2 | |
| Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
| 3 | 1 | 4 | 9 | 50 | 9 | 24 | 1053 | 0 | |
| Comments | |||||||||
| Haven't 100% isolated the Vitamin Floor, still working on it. It's somewhere at or above 222 and somewhere above 205 | |||||||||
Recipes
28LW@1195/25H@20 Dry Beer. Bold vanilla flavor.
Known Locations
770, 7165 - Seal @1598