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Difference between revisions of "User:Myna/Banquet"

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(Created page with "Arsinoe 18 May 2019 '''First course:''' Dish with Giant Crayfish Meat at least one seventh by item, duration at least 26 minutes 38 seconds Wine with: Tannin at lea...")
 
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(8 intermediate revisions by the same user not shown)
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Arsinoe 18 May 2019
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Giza - 18 May 2019
  
 
   '''First course:'''
 
   '''First course:'''
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     Dish with Giant Crayfish Meat at least one seventh by item, duration at least 26 minutes 38 seconds
+
     Dish with Medusafish Meat at least one seventh by item, duration at least 25 minutes 46 seconds
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     Wine with: Tannin at least 4. Residual Sugar at least 17 percent.  
+
     Wine with: Age at least 3 vintages. Residual Sugar at least 11 percent.  
−
     Beer that is: Very Potent Sweet cinnamon
+
     Beer that is: <font color="Green">'''''Very Potent Brown cherry'''''</font>
 
   
 
   
 
   '''Second course:'''
 
   '''Second course:'''
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     Dish with Spiny Dogfish Meat at least one seventh by item, duration at least 19 minutes
+
     Dish with Camel Milk at least one seventh by item, duration at least 16 minutes 13 seconds
−
     Wine with: Tannin at least 8. Age at least 2 vintages.  
+
     Wine with: Tannin at least 9. Age at least 3 vintages.  
−
     Beer that is: Spicy Sweet cherry
+
     Beer that is: <font color="Green">'''''Fruity Brown honey'''''</font>
 
   
 
   
 
   '''Third course:'''
 
   '''Third course:'''
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     Dish with Cabbage at least one seventh by item, duration at least 18 minutes 17 seconds
+
     Dish with Spoonfish Meat at least one seventh by item, duration at least 20 minutes 48 seconds
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     Wine with: Tannin at least 5. Alcohol at least 6 percent.  
+
     Wine with: Tannin at least 8. Residual Sugar at least 17 percent.  
−
     Beer that is: Potent Sweet nutmeg
+
     Beer that is: <font color="Green">'''''Potent Dry cinnamon'''''</font>
−
 
+
 
   '''Fourth course:'''
 
   '''Fourth course:'''
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     Dish with Kingfish Meat at least one seventh by item, duration at least 22 minutes 39 seconds
+
     Dish with Coconut Meat at least one seventh by item, duration at least 23 minutes 20 seconds
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     Wine with: Tannin at least 4. Residual Sugar at least 3 percent.  
+
     Wine with: Age at least 2 vintages. Alcohol at least 9 percent.  
−
     Beer that is: Fruity Brown orange
+
     Beer that is: <font color="Green">'''''Fruity Black barley'''''</font>
 
   
 
   
 
   '''Fifth course:'''
 
   '''Fifth course:'''
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     Dish with Fish Oil at least one seventh by item, duration at least 24 minutes 45 seconds
+
     Dish with Yellowfin Snapper Meat at least one seventh by item, duration at least 26 minutes 17 seconds
−
     Wine with: Tannin at least 8. Age at least 1 vintages.  
+
     Wine with: Tannin at least 5. Residual Sugar at least 11 percent.  
−
     Beer that is: Fruity Sweet cinnamon
+
     Beer that is: <font color="Green">'''''Very Potent Sweet cinnamon'''''</font>
 
   
 
   
 
   '''Sixth course:'''
 
   '''Sixth course:'''
−
     Dish with <strike><font color="Red">Apple</font></strike> at least one seventh by item, duration at least 16 minutes 22 seconds
+
     Dish with Ivory Knifefish Meat at least one seventh by item, duration at least 25 minutes 23 seconds
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     Wine with: Alcohol at least 10 percent. Residual Sugar at least 20 percent.  
+
     Wine with: Age at least 1 vintages. Residual Sugar at least 16 percent.  
−
     Beer that is: Very Potent Sweet date
+
     Beer that is: <font color="Green">'''''Fruity Black honey'''''</font>
 
   
 
   
 
   '''Seventh course:'''
 
   '''Seventh course:'''
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     Dish with Grilled Carrots at least one seventh by item, duration at least 28 minutes 32 seconds
+
     Dish with Pancake Loach Meat at least one seventh by item, duration at least 27 minutes 25 seconds
−
     Wine with: Age at least 2 vintages. Alcohol at least 10 percent.  
+
     Wine with: Age at least 1 vintages. Alcohol at least 8 percent.  
−
     Beer that is: Potent Sweet nutmeg
+
     Beer that is: <font color="Green">'''''Spicy Dry cinnamon'''''</font>

Latest revision as of 17:12, 13 June 2019

Giza - 18 May 2019 

 First course:
   Dish with Medusafish Meat at least one seventh by item, duration at least 25 minutes 46 seconds
   Wine with: Age at least 3 vintages. Residual Sugar at least 11 percent. 
   Beer that is: Very Potent Brown cherry

 Second course:
   Dish with Camel Milk at least one seventh by item, duration at least 16 minutes 13 seconds
   Wine with: Tannin at least 9. Age at least 3 vintages. 
   Beer that is: Fruity Brown honey

 Third course:
   Dish with Spoonfish Meat at least one seventh by item, duration at least 20 minutes 48 seconds
   Wine with: Tannin at least 8. Residual Sugar at least 17 percent. 
   Beer that is: Potent Dry cinnamon

 Fourth course:
   Dish with Coconut Meat at least one seventh by item, duration at least 23 minutes 20 seconds
   Wine with: Age at least 2 vintages. Alcohol at least 9 percent. 
   Beer that is: Fruity Black barley

 Fifth course:
   Dish with Yellowfin Snapper Meat at least one seventh by item, duration at least 26 minutes 17 seconds
   Wine with: Tannin at least 5. Residual Sugar at least 11 percent. 
   Beer that is: Very Potent Sweet cinnamon

 Sixth course:
   Dish with Ivory Knifefish Meat at least one seventh by item, duration at least 25 minutes 23 seconds
   Wine with: Age at least 1 vintages. Residual Sugar at least 16 percent. 
   Beer that is: Fruity Black honey

 Seventh course:
   Dish with Pancake Loach Meat at least one seventh by item, duration at least 27 minutes 25 seconds
   Wine with: Age at least 1 vintages. Alcohol at least 8 percent. 
   Beer that is: Spicy Dry cinnamon
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