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Yeast-83
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Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
Y-83 | 1026 | 847+ | 20% | ||||||
Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
14 | 160 | 251 | 4 | ||||||
Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
41 | 69 | 772 | 772 | 27 | 83 | 15 | 22 | 52 | |
Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
526 | 10 | 20 | 20 | 14 | 24 | 30 | 44 | 144 | |
Comments | |||||||||
Recipes
Potent Fruity Dry Beer. Noticeable date flavor. Noticeable cherry flavor. 80 honey @ 1200, 10 Malt(Light) @ 12
Potent Fruity Beer. Noticeable date flavor. Noticeable cherry flavor. 80H@1200 10ML@60 5MR@6
Potent Fruity Brown Beer. Noticeable date flavor. Noticeable cherry flavor. 17MB@1200 80H@1200 10ML@12
Potent Fruity Black Beer. Noticeable date flavor. Noticeable cherry flavor. 42MB@1200 80H@1200 20ML@12
Known Locations
MWD 1023,7423 @ 2100