Difference between revisions of "Yeast-56"
From A Wiki in the Desert
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{{Yeast|Microbe=Y-56 | {{Yeast|Microbe=Y-56 | ||
| − | |AlcCeiling= | + | |AlcCeiling=696 |
|AlcThreshold= | |AlcThreshold= | ||
|GrowthRate= | |GrowthRate= | ||
| − | |GlucoseFloor= | + | |GlucoseFloor=11 |
| − | |MaltFloor= | + | |MaltFloor=245 |
| − | |VitFloor= | + | |VitFloor=144 |
| − | |VitCons= | + | |VitCons=8 |
| − | |Orange= | + | |Orange=2088 |
| − | |Banana= | + | |Banana=7 |
| − | |Cherry= | + | |Cherry=18 |
| − | |Date= | + | |Date=13 |
| − | |Honey= | + | |Honey=40 |
| − | |Nutmeg= | + | |Nutmeg=20 |
| − | |Cinnamon= | + | |Cinnamon=36 |
| − | |Grassy= | + | |Grassy=47 |
| − | |Nasty= | + | |Nasty=21 |
| − | |Bread= | + | |Bread=22 |
| − | |Grapefruit= | + | |Grapefruit=53 |
| − | |Pear= | + | |Pear=7 |
| − | |Blackberry= | + | |Blackberry=36 |
| − | |Prune= | + | |Prune=23 |
| − | |Jasmine= | + | |Jasmine=13 |
| − | |Clove= | + | |Clove=10 |
| − | |Vanilla= | + | |Vanilla=22 |
| − | |Herbal= | + | |Herbal=13 |
|Comments= | |Comments= | ||
}} | }} | ||
Revision as of 11:14, 30 November 2023
| Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
| Y-56 | 696 | ? | ? | ||||||
| Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
| 11 | 245 | 144 | 8 | ||||||
| Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
| 2088 | 7 | 18 | 13 | 40 | 20 | 36 | 47 | 21 | |
| Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
| 22 | 53 | 7 | 36 | 23 | 13 | 10 | 22 | 13 | |
| Comments | |||||||||
Recipes
| Beer Description | Recipe | Creator | Notes |
|---|---|---|---|
| SAMPLE. | X Wheat (Medium) @TIMER | username |
Known Locations