Difference between revisions of "Yeast-18"
From A Wiki in the Desert
| Line 1: | Line 1: | ||
{{Yeast|Microbe=Y-18 | {{Yeast|Microbe=Y-18 | ||
| − | |AlcCeiling= | + | |AlcCeiling=1421 |
| − | |AlcThreshold= | + | |AlcThreshold=1420 |
| − | |GrowthRate= | + | |GrowthRate=40 |
| − | |GlucoseFloor= | + | |GlucoseFloor=4 |
| − | |MaltFloor= | + | |MaltFloor=217 |
|VitFloor= | |VitFloor= | ||
| − | |VitCons= | + | |VitCons=2 |
| − | |Orange= | + | |Orange=20 |
| − | |Banana= | + | |Banana=20 |
| − | |Cherry= | + | |Cherry=119 |
| − | |Date= | + | |Date=61 |
| − | |Honey= | + | |Honey=67 |
| − | |Nutmeg= | + | |Nutmeg=21 |
| − | |Cinnamon= | + | |Cinnamon=21 |
| − | |Grassy= | + | |Grassy=163 |
| − | |Nasty= | + | |Nasty=34 |
| − | |Bread= | + | |Bread=214 |
| − | |Grapefruit= | + | |Grapefruit=79 |
| − | |Pear= | + | |Pear=18 |
| − | |Blackberry= | + | |Blackberry=15 |
| − | |Prune= | + | |Prune=62 |
| − | |Jasmine= | + | |Jasmine=41 |
| − | |Clove= | + | |Clove=44 |
| − | |Vanilla= | + | |Vanilla=15 |
| − | |Herbal= | + | |Herbal=17 |
|Comments= | |Comments= | ||
}} | }} | ||
Latest revision as of 03:05, 4 December 2023
| Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
| Y-18 | 1421 | 1420 | 40% | ||||||
| Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
| 4 | 217 | ? | 2 | ||||||
| Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
| 20 | 20 | 119 | 61 | 67 | 21 | 21 | 163 | 34 | |
| Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
| 214 | 79 | 18 | 15 | 62 | 41 | 44 | 15 | 17 | |
| Comments | |||||||||
Recipes
| Beer Description | Recipe | Creator | Notes |
|---|---|---|---|
| SAMPLE. | X Wheat (Medium) @TIMER | username |
Known Locations