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Difference between revisions of "Yeast-35"

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{{Yeast|Microbe=Y-35
 
{{Yeast|Microbe=Y-35
|AlcCeiling=
+
|AlcCeiling=471
|AlcThreshold=
+
|AlcThreshold=470?
|GrowthRate=
+
|GrowthRate=40
|GlucoseFloor=
+
|GlucoseFloor=7
|MaltFloor=
+
|MaltFloor=112
 
|VitFloor=
 
|VitFloor=
|VitCons=
+
|VitCons=8.722
|Orange=
+
|Orange=6
|Banana=
+
|Banana=6
|Cherry=
+
|Cherry=6
|Date=
+
|Date=8
|Honey=
+
|Honey=6
|Nutmeg=
+
|Nutmeg=19
|Cinnamon=
+
|Cinnamon=10
|Grassy=
+
|Grassy=5
|Nasty=
+
|Nasty=10
|Bread=
+
|Bread=12
|Grapefruit=
+
|Grapefruit=62
|Pear=
+
|Pear=15
|Blackberry=
+
|Blackberry=15
|Prune=
+
|Prune=5
|Jasmine=
+
|Jasmine=5
|Clove=
+
|Clove=8
|Vanilla=
+
|Vanilla=54
|Herbal=
+
|Herbal=471
 
|Comments=
 
|Comments=
 
}}
 
}}

Revision as of 03:35, 4 December 2023

Back to yeast page Microbe (short name) Alcohol Ceiling Alcohol Threshold Growth Rate Locations
Y-35 471 470? 40%
Glucose Floor Maltose Floor Vitamin Floor Vitamin Ratio
7 112 ? 8.722
Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty
6 6 6 8 6 19 10 5 10
Bread Grapefruit Pear Blackberry Prune Jasmine Clove Vanilla Herbal
12 62 15 15 5 5 8 54 471
Comments



Recipes

Beer Description Recipe Creator Notes
SAMPLE. X Wheat (Medium) @TIMER username

Known Locations