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Difference between revisions of "Yeast-03"

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{{Yeast|Microbe=Y-03
 
{{Yeast|Microbe=Y-03
|AlcCeiling=
+
|AlcCeiling=313
 
|AlcThreshold=
 
|AlcThreshold=
 
|GrowthRate=
 
|GrowthRate=
|GlucoseFloor=
+
|GlucoseFloor=11
|MaltFloor=
+
|MaltFloor=>=200
|VitFloor=
+
|VitFloor=133
|VitCons=
+
|VitCons=7
|Orange=
+
|Orange=17
|Banana=
+
|Banana=2
|Cherry=
+
|Cherry=7
|Date=
+
|Date=93
|Honey=
+
|Honey=20
|Nutmeg=
+
|Nutmeg=2
|Cinnamon=
+
|Cinnamon=2
|Grassy=
+
|Grassy=3
|Nasty=
+
|Nasty=3
|Bread=
+
|Bread=6
|Grapefruit=
+
|Grapefruit=8
|Pear=
+
|Pear=5
|Blackberry=
+
|Blackberry=3
|Prune=
+
|Prune=3
|Jasmine=
+
|Jasmine=4
|Clove=
+
|Clove=4
|Vanilla=
+
|Vanilla=18
|Herbal=
+
|Herbal=18
 
|Comments=
 
|Comments=
 
}}
 
}}

Latest revision as of 11:21, 7 December 2023

Back to yeast page Microbe (short name) Alcohol Ceiling Alcohol Threshold Growth Rate Locations
Y-03 313 ? ?
Glucose Floor Maltose Floor Vitamin Floor Vitamin Ratio
11 >=200 133 7
Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty
17 2 7 93 20 2 2 3 3
Bread Grapefruit Pear Blackberry Prune Jasmine Clove Vanilla Herbal
6 8 5 3 3 4 4 18 18
Comments



Recipes

Beer Description Recipe Creator Notes
SAMPLE. X Wheat (Medium) @TIMER username

Known Locations