Difference between revisions of "Yeast-10"
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{{Yeast|Microbe=Y-10 | {{Yeast|Microbe=Y-10 | ||
|AlcCeiling=1421 | |AlcCeiling=1421 | ||
− | |AlcThreshold= | + | |AlcThreshold=1420 |
− | |GrowthRate= | + | |GrowthRate=40 |
|GlucoseFloor=12 | |GlucoseFloor=12 | ||
|MaltFloor=9 | |MaltFloor=9 | ||
Line 16: | Line 16: | ||
|Grassy=25 | |Grassy=25 | ||
|Nasty=86 | |Nasty=86 | ||
− | |Bread= | + | |Bread=48 |
− | |Grapefruit= | + | |Grapefruit=163 |
− | |Pear= | + | |Pear=17 |
− | |Blackberry= | + | |Blackberry=24 |
− | |Prune= | + | |Prune=21 |
− | |Jasmine= | + | |Jasmine=114 |
− | |Clove= | + | |Clove=48 |
− | |Vanilla= | + | |Vanilla=186 |
|Herbal=20 | |Herbal=20 | ||
|Comments= | |Comments= |
Latest revision as of 06:30, 3 February 2024
Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
Y-10 | 1421 | 1420 | 40% | ||||||
Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
12 | 9 | ? | 3 | ||||||
Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
224 | 94 | 41 | 21 | 18 | 53 | 44 | 25 | 86 | |
Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
48 | 163 | 17 | 24 | 21 | 114 | 48 | 186 | 20 | |
Comments | |||||||||
Recipes
Beer Description | Recipe | Creator | Notes |
---|---|---|---|
SAMPLE. | X Wheat (Medium) @TIMER | username |
Known Locations
Location | Seal Time | Creator | Notes |
---|---|---|---|
1033, -1791 | 2200 | Larame |