Difference between revisions of "North West Kush/Yeast Spots/767 -3519"
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Microbes Detected: Yeast-25 Yeast-74 Lactobacillus-36 | Microbes Detected: Yeast-25 Yeast-74 Lactobacillus-36 | ||
Seal Time: 1400 at 767, -3519 | Seal Time: 1400 at 767, -3519 | ||
+ | -- | ||
+ | Microbes Detected: Yeast-25 Yeast-74 Lactobacillus-36 | ||
+ | Seal Time: 1422 at 767, -3519 | ||
-- | -- | ||
Microbes Detected: Yeast-25 Yeast-74 | Microbes Detected: Yeast-25 Yeast-74 | ||
Seal Time: 1470 at 767, -3519 | Seal Time: 1470 at 767, -3519 | ||
-- | -- | ||
− | + | Microbes Detected: Yeast-25 Yeast-74 | |
+ | Seal Time: 1513 at 767, -3519 | ||
+ | -- | ||
+ | Microbes Detected: Yeast-25 | ||
+ | Seal Time: 1525 at 767, -3519 | ||
-- | -- | ||
Microbes Detected: Yeast-25 | Microbes Detected: Yeast-25 | ||
Seal Time: 1540 at 767, -3519 | Seal Time: 1540 at 767, -3519 | ||
-- | -- | ||
− | 1570 | + | Microbes Detected: Yeast-25 |
+ | Seal Time: 1570 at 767, -3519 | ||
-- | -- | ||
Microbes Detected: No Microorganisms | Microbes Detected: No Microorganisms | ||
Seal Time: 1600 at 767, -3519 | Seal Time: 1600 at 767, -3519 |
Latest revision as of 06:55, 10 February 2024
Microbes Detected: Yeast-25(*) Yeast-74(*) Lactobacillus-36(*) Yeast-8 Yeast-99 Lactobacillus-69 Mold-55 Lactobacillus-93 Yeast-83 Yeast-19 Lactobacillus-4 Lactobacillus-84 Acetobacter-22 Mold-71 Yeast-65 Mold-95 Seal Time: 0 at 767, -3519
--
Microbes Detected: Yeast-25(*) Yeast-74 Lactobacillus-36 Yeast-8 Seal Time: 744 at 767, -3519
--
Microbes Detected: Yeast-25 Yeast-74 Lactobacillus-36 Yeast-8 Seal Time: 997 at 767, -3519
--
Microbes Detected: Yeast-25 Yeast-74 Lactobacillus-36 Seal Time: 1400 at 767, -3519
--
Microbes Detected: Yeast-25 Yeast-74 Lactobacillus-36 Seal Time: 1422 at 767, -3519
--
Microbes Detected: Yeast-25 Yeast-74 Seal Time: 1470 at 767, -3519
--
Microbes Detected: Yeast-25 Yeast-74 Seal Time: 1513 at 767, -3519
--
Microbes Detected: Yeast-25 Seal Time: 1525 at 767, -3519
--
Microbes Detected: Yeast-25 Seal Time: 1540 at 767, -3519
--
Microbes Detected: Yeast-25 Seal Time: 1570 at 767, -3519
--
Microbes Detected: No Microorganisms Seal Time: 1600 at 767, -3519