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Difference between revisions of "Yeast-74"

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|AlcThreshold=
 
|AlcThreshold=
 
|GrowthRate=
 
|GrowthRate=
|GlucoseFloor=
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|GlucoseFloor=11
|MaltFloor=
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|MaltFloor=228
 
|VitFloor=
 
|VitFloor=
 
|VitCons=3
 
|VitCons=3
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Seal Time: 0 at 799, -3552
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Microbes Detected: Yeast-74 Acetobacter-46 Yeast-83 Acetobacter-94 Lactobacillus-68 Acetobacter-78 Yeast-64 Mold-55 Yeast-11 Yeast-3 Mold-87 Mold-95 Acetobacter-30 Lactobacillus-13 Acetobacter-70 Yeast-73 Yeast-17

Latest revision as of 07:47, 19 June 2024

Back to yeast page Microbe (short name) Alcohol Ceiling Alcohol Threshold Growth Rate Locations
Y-74 574 ? ?
Glucose Floor Maltose Floor Vitamin Floor Vitamin Ratio
11 228 ? 3
Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty
157 6 17 15 10 16 8 1722 6
Bread Grapefruit Pear Blackberry Prune Jasmine Clove Vanilla Herbal
73 10 15 13 10 25 17 15 10
Comments



Recipes

Beer Description Recipe Creator Notes
SAMPLE. X Wheat (Medium) @TIMER username

Known Locations



Seal Time: 0 at 799, -3552
Microbes Detected: Yeast-74 Acetobacter-46 Yeast-83 Acetobacter-94 Lactobacillus-68 Acetobacter-78 Yeast-64 Mold-55 Yeast-11 Yeast-3 Mold-87 Mold-95 Acetobacter-30 Lactobacillus-13 Acetobacter-70 Yeast-73 Yeast-17