Difference between revisions of "Yeast-25"
From A Wiki in the Desert
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{{Yeast|Microbe=Y-25 | {{Yeast|Microbe=Y-25 | ||
| − | |AlcCeiling= | + | |AlcCeiling=1300 |
| − | |AlcThreshold= | + | |AlcThreshold=1299 |
| − | |GrowthRate= | + | |GrowthRate=30 |
|GlucoseFloor= | |GlucoseFloor= | ||
|MaltFloor= | |MaltFloor= | ||
|VitFloor= | |VitFloor= | ||
| − | |VitCons= | + | |VitCons=1 |
| − | |Orange= | + | |Orange=20 |
| − | |Banana= | + | |Banana=24 |
| − | |Cherry= | + | |Cherry=15 |
| − | |Date= | + | |Date=326 |
| − | |Honey= | + | |Honey=31 |
| − | |Nutmeg= | + | |Nutmeg=20 |
| − | |Cinnamon= | + | |Cinnamon=20 |
| − | |Grassy= | + | |Grassy=17 |
| − | |Nasty= | + | |Nasty=26 |
| − | |Bread= | + | |Bread=20 |
| − | |Grapefruit= | + | |Grapefruit=77 |
| − | |Pear= | + | |Pear=15 |
| − | |Blackberry= | + | |Blackberry=184 |
| − | |Prune= | + | |Prune=36 |
| − | |Jasmine= | + | |Jasmine=77 |
| − | |Clove= | + | |Clove=57 |
| − | |Vanilla= | + | |Vanilla=30 |
| − | |Herbal= | + | |Herbal=26 |
|Comments= | |Comments= | ||
}} | }} | ||
Revision as of 07:11, 29 November 2023
| Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
| Y-25 | 1300 | 1299 | 30% | ||||||
| Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
| ? | ? | ? | 1 | ||||||
| Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
| 20 | 24 | 15 | 326 | 31 | 20 | 20 | 17 | 26 | |
| Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
| 20 | 77 | 15 | 184 | 36 | 77 | 57 | 30 | 26 | |
| Comments | |||||||||
Recipes
| Beer Description | Recipe | Creator | Notes |
|---|---|---|---|
| SAMPLE. | X Wheat (Medium) @TIMER | username |
Known Locations