Difference between revisions of "Yeast-33"
From A Wiki in the Desert
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{{Yeast|Microbe=Y-33 | {{Yeast|Microbe=Y-33 | ||
| − | |AlcCeiling= | + | |AlcCeiling=703 |
| − | |AlcThreshold= | + | |AlcThreshold=702 |
| − | |GrowthRate= | + | |GrowthRate=10 |
|GlucoseFloor= | |GlucoseFloor= | ||
|MaltFloor= | |MaltFloor= | ||
|VitFloor= | |VitFloor= | ||
| − | |VitCons= | + | |VitCons=2 |
| − | |Orange= | + | |Orange=10 |
| − | |Banana= | + | |Banana=16 |
| − | |Cherry= | + | |Cherry=31 |
| − | |Date= | + | |Date=11 |
| − | |Honey= | + | |Honey=28 |
| − | |Nutmeg= | + | |Nutmeg=21 |
| − | |Cinnamon= | + | |Cinnamon=11 |
| − | |Grassy= | + | |Grassy=14 |
| − | |Nasty= | + | |Nasty=17 |
| − | |Bread= | + | |Bread=26 |
| − | |Grapefruit= | + | |Grapefruit=266 |
| − | |Pear= | + | |Pear=11 |
| − | |Blackberry= | + | |Blackberry=16 |
| − | |Prune= | + | |Prune=7 |
| − | |Jasmine= | + | |Jasmine=28 |
| − | |Clove= | + | |Clove=12 |
| − | |Vanilla= | + | |Vanilla=11 |
| − | |Herbal= | + | |Herbal=65 |
|Comments= | |Comments= | ||
}} | }} | ||
Revision as of 05:44, 29 November 2023
| Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
| Y-33 | 703 | 702 | 10% | ||||||
| Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
| ? | ? | ? | 2 | ||||||
| Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
| 10 | 16 | 31 | 11 | 28 | 21 | 11 | 14 | 17 | |
| Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
| 26 | 266 | 11 | 16 | 7 | 28 | 12 | 11 | 65 | |
| Comments | |||||||||
Recipes
| Beer Description | Recipe | Creator | Notes |
|---|---|---|---|
| SAMPLE. | X Wheat (Medium) @TIMER | username |
Known Locations