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Difference between revisions of "Yeast-83"

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{{Yeast|Microbe=Y-83
 
{{Yeast|Microbe=Y-83
|AlcCeiling=
+
|AlcCeiling=471
|AlcThreshold=
+
|AlcThreshold=470
|GrowthRate=
+
|GrowthRate=20
|GlucoseFloor=
+
|GlucoseFloor=4
|MaltFloor=
+
|MaltFloor=238
 
|VitFloor=
 
|VitFloor=
|VitCons=
+
|VitCons=6
|Orange=
+
|Orange=15
|Banana=
+
|Banana=5
|Cherry=
+
|Cherry=12
|Date=
+
|Date=6
|Honey=
+
|Honey=8
|Nutmeg=
+
|Nutmeg=10
|Cinnamon=
+
|Cinnamon=12
|Grassy=
+
|Grassy=25
|Nasty=
+
|Nasty=6
|Bread=
+
|Bread=5
|Grapefruit=
+
|Grapefruit=1413
|Pear=
+
|Pear=6
|Blackberry=
+
|Blackberry=6
|Prune=
+
|Prune=5
|Jasmine=
+
|Jasmine=15
|Clove=
+
|Clove=14
|Vanilla=
+
|Vanilla=12
|Herbal=
+
|Herbal=6
 
|Comments=
 
|Comments=
 
}}
 
}}

Latest revision as of 05:02, 30 November 2023

Back to yeast page Microbe (short name) Alcohol Ceiling Alcohol Threshold Growth Rate Locations
Y-83 471 470 20%
Glucose Floor Maltose Floor Vitamin Floor Vitamin Ratio
4 238 ? 6
Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty
15 5 12 6 8 10 12 25 6
Bread Grapefruit Pear Blackberry Prune Jasmine Clove Vanilla Herbal
5 1413 6 6 5 15 14 12 6
Comments



Recipes

Beer Description Recipe Creator Notes
SAMPLE. X Wheat (Medium) @TIMER username

Known Locations