Difference between revisions of "Yeast-08"
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| Line 3: | Line 3: | ||
|AlcThreshold= | |AlcThreshold= | ||
|GrowthRate= | |GrowthRate= | ||
| − | |GlucoseFloor= | + | |GlucoseFloor=7 |
| − | |MaltFloor= | + | |MaltFloor=44 |
|VitFloor= | |VitFloor= | ||
|VitCons=1 | |VitCons=1 | ||
Revision as of 16:12, 12 December 2023
| Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
| Y-08 | 482 | ? | ? | ||||||
| Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
| 7 | 44 | ? | 1 | ||||||
| Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
| 9 | 4 | 4 | 2 | 5 | 5 | 7 | 37 | 3 | |
| Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
| 64 | 103 | 9 | 8 | 12 | 14 | 14 | 6 | 112 | |
| Comments | |||||||||
Recipes
| Beer Description | Recipe | Creator | Notes |
|---|---|---|---|
| SAMPLE. | X Wheat (Medium) @TIMER | username |
Known Locations