Molon Labe
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Map
Raeli Ovens
Current Projects and more
https://docs.google.com/spreadsheets/d/18rp1VHUzg1-2I4lr_cUffeF1tSIY117RX-rHTub-9Js/edit?usp=sharing
Cooking
https://docs.google.com/spreadsheets/d/1bgPe5-Cc5rtPVQ6xt992QUDcEyVrpiwOco54dSFqGiE/edit?usp=sharing
Citrus Trees
Paint
Shop
Dowsing
Wine
Current:
- Make alcohol/quality/acid wine with Pascalito#585 for S and A (tends I use in macro: PO 6, SV 7, SV 1, TV 7, SV 2, SL 7, MG 4) and Pascalito#702 for Q (tends MG 4, AS 2, SV 1, TV 7, SL 5, MG 5, SL 1)
- Make tannin wines with Pascalito#690 for C and K (tends MG 4, SV 7, TL 2, TV 7, SL 5, AS 3, SV 1). Barrel the wine and let it rest to let the tannin develop over time.
- Make sugar wines with Pascalito#517 for S (tends MG 4, AS 2, TL 2, MG 1, AS 7, TV 2, MG 4). Barrel and INSTANTLY bottle to keep highest possinle amount of sugar in wine.
Vineyard locations, stock and flavors are now on our guild sheet