Tale 10 Flavors
From A Wiki in the Desert
Taste Category
(Tier 3) |
Secondary Taste
(Tier 2) |
Primary Taste
(Tier 1) |
Vintage First Appears | Notes/Locations | Vintage Last Appears | Winebook Notes |
---|---|---|---|---|---|---|
Caramelization | Caramelization | Butter | 1 | ?? | ||
Butterscotch | 1 | ?? | ||||
Honey | 13 | ?? | ||||
Molasses | 1 | ?? | ||||
Chocolate | 2-3 | ?? | ||||
Soy Sauce | 2 | ?? | ||||
Chemicals | Odd Chemicals | Fish | 4 | ?? | ||
Soap | 7-12 | ?? | ||||
Sorbate | 5 | ?? | ||||
Fusel Alcohol | 9-11 | ?? | ||||
Paper | Filter Pads | 7 | ?? | |||
Wet Cardboard | 8 | ?? | ||||
Petroleum | Tar | 1 | ?? | |||
Kerosene | 8 | ?? | ||||
Diesel | 9 | ?? | ||||
Plastic | 9 | ?? | ||||
Pungency | Ethanol | 0 | ?? | |||
Sharp Sulfur | 1 | ?? | ||||
Acetic Acid | 3 | ?? | ||||
Ethyl Acetate | 5 | ?? | ||||
Sulfur "Sulphur" retest | Wet Wool | 4 | ?? | |||
Burnt Matches | 6 | ??) | ||||
Skunk | 6 | ?? | ||||
Cabbage | 7 | ?? | ||||
Hydrogen Sulfide | 8 | ?? | ||||
Mercaptan | 4 | ?? | ||||
Garlic | 3 | ?? | ||||
Rubber | 11 | ?? | ||||
Earthyness | Earthyness | Mushrooms | 1 | ?? | ||
Dust | 3 | ?? | ||||
Moldyness | Mildew | 14 | ?? | |||
Moldy Cork | (15?) 17 | ?? | ||||
Floral Notes | Floral Notes 2296 1709 | Orange Blossoms | 0 | ?? | ||
Linalool | 1 | ?? | ||||
Roses | 1 | ?? | ||||
Geraniums | 3 | ?? | ||||
Violets | 2 | ?? | ||||
Fruit | Citrus Notes | Grapefruit | 0-1 | ?? | ||
Lemon | 1 | ?? | ||||
Berries | Raspberry | 0 | ?? | |||
Strawberry | 1 | ?? | ||||
Cassis | 5-6 | ?? | ||||
Blackberry | 3 | ?? | ||||
Dried Fruit | Raisin | 5 | ?? | |||
Strawberry Jam | 6 | ?? | ||||
Prune | 11 | ?? | ||||
Fig | 12 | ?? | ||||
Odd Fruit | Artificial Fruit | 7 | ?? | |||
Methyl Anthranilate | 7 | ?? | ||||
Tree Fruit | Cherry | 0 | ?? | |||
Peach | 0 | ?? | ||||
Apricot | 1 | ?? | ||||
Apple | 3 | ?? | ||||
Tropical Fruit | Banana | 0 | ?? | |||
Pineapple | 1 | ?? | ||||
Melon | 1 | ?? | ||||
Microbiological Smells | Animal Smells 2320 1730 | Horsey Smells | 4 | ?? | ||
Mousey Smells | ?? | ?? | ||||
Lactic Acid | Sauerkraut | 4 | ?? | |||
Buteric Acid | 3 | ?? | ||||
Sweat | 4 | ?? | ||||
Yeast | Leesy | 2 | ?? | |||
Flor Yeast | 2 | ?? | ||||
Nuttiness | Nuttiness | Almond | ?? | ?? | ||
Hazelnut | 0 | ?? | ||||
Walnut | ?? | ?? | ||||
Oxidation | Oxidation | Acetaldehyde | 9 | ?? | ||
Pungency | Coolness | Menthol | 0 | ?? | ||
Heat | Hot Alcohol | 0 | ?? | |||
Spicyness | Spicyness | Cloves | ?? | ?? | ||
Licorice | 7 | ?? | ||||
Black Pepper | ?? | ?? | ||||
Vegetables | Cooked Notes | Asparagus | 1 | ?? | ||
Green Beans | 1 | ?? | ||||
Green Olives | 1 | ?? | ||||
Artichoke | ?? | ?? | ||||
Black Olives | 3 | ?? | ||||
Freshness | Bell Pepper | 0 | ?? | |||
Mint | ?? | ?? | ||||
Eucalyptus | 2 | ?? | 2 | |||
Stemmy | ?? | ?? | ||||
Grass | 0 | ?? | ||||
Deep dried notes | Straw | 2 | ?? | |||
Tea | 4 | ?? | ||||
Tobacco | 6 | ?? | ||||
Woodiness | Phenolic Notes | Vanilla | 1 | ?? | ||
Burned Smells 2296 1709 | Smoke | ?? | ?? | |||
Burnt Toast | 2 | ?? | ||||
Coffee | 2 | ?? | ||||
Resin | Cedar | 1 | ?? | |||
Oak | ?? | ?? |
Notes
#Please put the locations of T10 Vineyards with known flavours here