User:Odahonorata

Test of Festival

Odahonorata

To please Thoth, surround an altar with 21 scampering beetles. Make sure the beetles don't wander too far. At this altar, sacrifice an ambrosia made of ink and Hazelnut wine. The wine must be at least two vintages old and must contain 12% alcohol.

Snerfer

To please Thoth, surround an altar with 21 scampering beetles. Make sure the beetles don't wander too far. At this altar, sacrifice an ambrosia made of ink and Hazelnut wine. The wine must be at least two vintages old and must contain 12% alcohol.

Oyster catcher test

Size/Color	Small							Medium				Large		Huge
	1 S	2 S	3 S	4 S	5 S	6 S	7 S	1 M W	2 M W	3 M W	4 M W	1 L	2 L	1 G
Aqua	-	-	-	-	-	-	-	-	-	-	OK	-	-	OK
Beige	-	-	-	-	-	OK	OK	-	-	-	-	-	-	-
Black	-	OK	-	-	-	-	-	-	-	-	-	-	-	-
Coral	OK	-	-	-	OK	-	-	-	-	-	-	-	-	-
Pink	-	-	OK	-	-	-	-	OK	OK	-	-	-	-	-
Smoke	-	-	-	-	-	-	-	-	-	-	-	-	X	-
White	-	-	-	-	-	-	-	-	-	OK	-	OK	-	-
Final	Coral	Black	Pink	Coral	Coral	Beige	Beige	Pink	Pink	White	Aqua	OK	-	-

Cooking

Effect: 4 hours 59 minutes 5 seconds Strength: 38 Dexterity: 54 Endurance: -29 Speed: 27 Constitution: -45 Focus: -56 Perception: 31

6 Butter. 6 Jugs of Buttermilk. 2 Altar's Blessing. 5 Banto. 1 Cirallis. 5 Coriander. 6 Daggerleaf. 4 Dusty Blue Sage. 1 Golden Thyme. 5 Jagged Dewcup. 1 Lemon Grass. 1 Mandrake Root. 6 Mirabellis Fern. 6 Morpha. 1 Naranga. 6 Orange Niali. 6 Umber Basil.

Effect: 5 hours 38 seconds Strength: 38 Dexterity: 44 Endurance: -29 Speed: 27 Constitution: -45 Focus: -46 Perception: 31

Recipe is: 5 Grilled Cucumbers. 5 Banto. 5 Chives. 5 Coriander. 3 Fire Allspice. 6 Hogweed. 2 Jaivanti. 6 Morpha. 6 Panoe. 5 Pitcher Plant. 6 Primula. 6 Purple Tintiri. 6 Rubia. 6 Rubydora. 2 Sweet Groundmaple. 1 Yigory.

Recipe is: 6 Butter. 6 Jugs of Buttermilk. 2 Altar's Blessing. 5 Banto. 1 Cirallis. 5 Coriander. 6 Daggerleaf. 4 Dusty Blue Sage. 1 Golden Thyme. 5 Jagged Dewcup. 1 Lemon Grass. 1 Mandrake Root. 6 Mirabellis Fern. 6 Morpha. 1 Naranga. 6 Orange Niali. 6 Umber Basil.

Effect: 3 hours 4 minutes 45 seconds Strength: 27 Dexterity: 25 Endurance: 56 Speed: -42 Constitution: -29 Focus: -29 Perception: -40

Recipe is: 6 Honey. 6 Barley (Medium Roasted). 6 Oil. 6 Lythrum. 6 Grilled Cucumbers. 6 Oyster Meat. 6 Coriander. 1 Hogweed. 1 Primula. 1 Panoe. 1 Khokali. 1 Rubydora. 1 Strawberry Tea. 1 Morpha.

Tatoo test

Present at least 4 complete Mortars to Great University of the Human Body at Meshwesh Delta 1000 7136:

   First Mortar Option:
       Fresh Common Basil, 2 Royal Palm Resin, Powdered Diamond
       On Rock, Near a Travel Facility
   Second Mortar Option:
       Fresh Spinnea, 2 Broadleaf Palm Resin, Powdered Opal
       Near a Road, Near at least 2 Cacti
   Third Mortar Option:
       Fresh Buckler-leaf, 4 Elephantia Resin, Powdered Sapphire
       Near Sulfurous Water, Between 100 and 200 feet above sea level
   Fourth Mortar Option:
       Fresh Fire Allspice, 4 Safsaf Willow Resin, Powdered Ruby
       Near Sulfurous Water, On Grass
   Fifth Mortar Option:
       Fresh Sandy Dustweed, 3 Safsaf Willow Resin, Powdered Sapphire
       Between 200 and 300 feet above sea level, On Clay
   Sixth Mortar Option:
       Fresh Zanthoxylum, 1 Katsura Resin, Powdered Ruby
       Near the base of a Cliff, At least 600 feet above sea level
   Seventh Mortar Option:
       Fresh Blooded Harebell, 6 Jacaranda Resin, Powdered Opal
       Near a Road, Between 400 and 500 feet above sea level

Boxes

E495-E584 B485-548

A695-841 / F718-852

Fisherman

Like citrus Disliked color

20 Steel Wire 10 Brass Small Gears 4 Iron Medium Gears 120 Boards 4 Eyelet gem, any type

Messages

Year 3, Shemu I-3, 8:41AM

Kheper, god of beetles, awaits appeasement at the common altar located in Arabia 4769 1215.

Year 3, Shemu II-7, 6:51AM

To please Horus, the first priest must light a Ritual Torch,

Tale 11 Flavors

Taste Category (Tier 3)	Secondary Taste (Tier 2)	Primary Taste (Tier 1)	Vintage First Appears	Vintage Last Appears	Localization	Vineyard Owners
Carmelization	Carmelization	Butter	0	??	1 A	Wiccans
		Butterscotch	1	??
		Honey	13	??
		Molasses	1	??
		Chocolate	2	??
		Soy Sauce	2	??
Chemicals	Odd Chemicals	Fish	4	8?
		Soap	7-12	??
		Sorbate	5	??
		Fusel Alcohol	9-11	??
	Paper	Filter Pads	7	??
		Wet Cardboard	8	??
	Petroleum	Tar	1	??
		Kerosene	8	??
		Diesel	9	??
		Plastic	9	??
	Pungency	Ethanol	0	??
		Sharp Sulfur	1	14
		Acetic Acid	3	??
		Ethyl Acetate	5	??
	Sulfur	Wet Wool	4	??
		Burnt Matches	6	??
		Skunk	6	??
		Cabbage	7	??
		Hydrogen Sulfide	8	??
		Mercaptan	4	??
		Garlic	3	??
		Rubber	11	??
Earthyness	Earthyness	Mushrooms	1	??
		Dust	3	14?
	Moldyness	Mildew	14	??
		Moldy Cork	(15?) 17	??
Floral Notes	Floral Notes	Orange Blossoms	0	??
		Linalool	1	??
		Roses	1	??
		Geraniums	3	??
		Violets	2	??
Fruit	Citrus Notes	Grapefruit	0-1	??	2 B - 2 C	Wiccans
		Lemon	0	??
	Berries	Raspberry	0	??	3 A	Wiccans
		Strawberry	1	??
		Cassis	6	??
		Blackberry	3	??
	Dried Fruit	Raisin	5	??
		Strawberry Jam	6	??
		Prune	11	??
		Fig	12	??
	Odd Fruit	Artificial Fruit	7	12-15
		Methyl Anthranilate	7	??
	Tree Fruit	Cherry	0	??
		Peach	0	??
		Apricot	1	??	1C - 2C - 3A	Wiccans
		Apple	3	??
	Tropical Fruit	Banana	0	??
		Pineapple	1	??
		Melon	1	??
Microbiological Smells	Animal Smells	Horsey Smells	4	??
		Mousey Smells	14	??
	Lactic Acid	Sauerkraut	4	??		Amanti
		Buteric Acid	1	??
		Sweat	4	??
	Yeast	Leesy	2	??
		Flor Yeast	2	??
Nuttiness	Nuttiness	Almond	0	??
		Hazelnut	0	??
		Walnut	4	??
Oxidation	Oxidation	Acetaldehyde	9	??
Pungency	Coolness	Menthol	0	??
	Heat	Hot Alcohol	0	??		Hobart, Sneks
Spicyness	Spicyness	Cloves	7	??
		Licorice	7	??
		Black Pepper	7	??
Vegetables	Cooked Notes	Asparagus	1	<8 (probably 6)		Sneks, Ingara
		Green Beans	1	??
		Green Olives	1	??
		Artichoke	2	??
		Black Olives	3	??
	Freshness	Bell Pepper	0	??	4C - 4D	Wiccans
		Mint	??	??	1 C	Wiccans
		Eucalyptus	2	??
		Stemmy	0-1	??
		Grass	0	??
	Deep dried notes	Straw	2	??
		Tea	4	??
		Tobacco	6	??
Woodiness	Phenolic Notes	Vanilla	1	??
	Burned Smells	Smoke	0	??
		Burnt Toast	2	??
		Coffee	2	??
	Resin	Cedar	1	??
		Oak	1	??		Amanti

Tasting notes for: Loc 1A, Vintage 65 Hints of Nuttiness / Butter / Caramelization

Tasting notes for: Loc 1B, Vintage 65 Overflowing with flavors of Caramelization / Fruit / Tree fruit

Tasting notes for: Loc 1C, Vintage 65 Hints of Mint / Fruit / Apricot / Tree fruit / Vegetables

Tasting notes for: Loc 2A, Vintage 65 aging needed

Tasting notes for: Loc 2B, Vintage 65 - Historic wine Overflowing Citrus / Grapefruit / Fruits

Tasting notes for: Loc 2C, Vintage 65 Overflowing with flavors of Citrus Notes / Apricot / Grapefruit / Fruits

Tasting notes for: Loc 2 D, Vintage 66 NEW !!! Overflowing mint / vegetables

Tasting notes for: Loc 3A, Vintage 65 Overflowing Raspberry / Tree Fruit / Apricot / Berries / Fruits

3 B

3 C

3 D

Tasting notes for: Loc 4 A, Vintage 66 aging needed

4 B

Tasting notes for: Loc 4 C, Vintage 66 Overflowing with flavors of Bell Pepper / Freshness / Vegetables

Tasting notes for: Loc 4 D, Vintage 66 Overflowing with flavors of Vegetables / Bell Pepper / Freshness /

Tasting notes for: Loc B C, Vintage 65 Hints of Caramelization Hints of Floral Notes Hints of Butter Hints of Floral Notes / Orange Blossoms

Tier 1	Tier2	Tier 3	vintage required / vintage para apreciarlo	producer/productor	localizacion / Location	alcohol	sugar	Flavour intensity	quality	sweetness	nº bottles in stock	Colour	Edad	Tannin	Acid
Carmelization	Carmelization	Butter	0	Odahonorata	Loc 2 A	12.1 %	Dessert wine
Carmelization	Carmelization	Molasses	1
Carmelization	Carmelization	Chocolate	2