Difference between revisions of "Fumeology/Two Herb"
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Revision as of 01:11, 19 October 2019
You can copy and paste this to your own Wiki page to keep track of which herbs you have tasted, and which you haven't. On your own page, replace the "Verified T8" header with something like "Point?", delete everything in that column, and add "yes" when you get a point from smoking an herb.
Please update this table as needed with additional herb combinations, taste, and aroma.
| Herb 1 Name | Herb 2 Name | Flavor | Aroma | Verified T8 (At How Many Points) |
|---|---|---|---|---|
| Bluebottle Clover | Buckler Leaf | Creamy | Dried Apples | 209 |
| Dameshood | Mountain Mint | Creamy | Dried Apples | 210 |
| Dameshood | Orange Sweetgrass | Sweet | Moss | 211 |
| Anansi | Ashoka | Rough | Licorice | 212 |
| Bee Balm | Beetle Leaf | Toasty | Earth | 213 |
| Chives | Crampbark | Sweet | Smoldering Paper | 214 |
| Black Pepper Plant | Cinnamon | Rough | Minerals | 215 |
| Black Pepper Plant | Houseleek | Hot | Rotting Flesh | 216 |
| Bluebottle Clover | Houseleek | Astringent | Exotic Spices | 217 |
| Cardamom | Dark Ochoa | Dry | Roasted Onions | 218 |
| Chives | Daggerleaf | Antiseptic | Stewed Vegetables | 219 |
| Anansi | Buckler-Leaf | Astringent | Roasted Onions | 220 |
| Pale Dhamasa | Yigory | Sweet | Pine | 221 |
| Hazlewort | Mariae | Toasty | Chocolate | 28 |