Difference between revisions of "Yeast-17"
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{{Yeast|Microbe=Y-17 | {{Yeast|Microbe=Y-17 | ||
− | |AlcCeiling= | + | |AlcCeiling=385 |
|AlcThreshold= | |AlcThreshold= | ||
− | |GrowthRate= | + | |GrowthRate=20 |
− | |GlucoseFloor= | + | |GlucoseFloor=15 |
− | |MaltFloor= | + | |MaltFloor=156 |
− | |VitFloor= | + | |VitFloor=218 |
− | |VitCons= | + | |VitCons=6.708 |
− | |Orange= | + | |Orange=4 |
− | |Banana= | + | |Banana=4 |
− | |Cherry= | + | |Cherry=10 |
− | |Date= | + | |Date=10 |
− | |Honey= | + | |Honey=32 |
− | |Nutmeg= | + | |Nutmeg=4 |
− | |Cinnamon= | + | |Cinnamon=6 |
− | |Grassy= | + | |Grassy=4 |
− | |Nasty= | + | |Nasty=44 |
− | |Bread= | + | |Bread=8 |
− | |Grapefruit= | + | |Grapefruit=4 |
− | |Pear= | + | |Pear=5 |
− | |Blackberry= | + | |Blackberry=12 |
− | |Prune= | + | |Prune=5 |
− | |Jasmine= | + | |Jasmine=3 |
− | |Clove= | + | |Clove=8 |
− | |Vanilla= | + | |Vanilla=76 |
− | |Herbal= | + | |Herbal=15 |
− | |Comments= | + | |Comments=Vitamin Threshold in range 217-220. |
}} | }} | ||
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== Known Locations == | == Known Locations == | ||
− | 1780, 2375 - Seal @1600 | + | * 1780, 2375 - Seal @1600 |
+ | * 1770, 2375 - Seal @1400 | ||
+ | * 724, -2427 - Seal @940 | ||
{{L|en}} | {{L|en}} |
Latest revision as of 14:02, 4 July 2020
Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
Y-17 | 385 | ? | 20% | ||||||
Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
15 | 156 | 218 | 6.708 | ||||||
Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
4 | 4 | 10 | 10 | 32 | 4 | 6 | 4 | 44 | |
Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
8 | 4 | 5 | 12 | 5 | 3 | 8 | 76 | 15 | |
Comments | |||||||||
Vitamin Threshold in range 217-220. | |||||||||
Recipes
Known Locations
- 1780, 2375 - Seal @1600
- 1770, 2375 - Seal @1400
- 724, -2427 - Seal @940