Difference between revisions of "Yeast-34"
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{{Yeast|Microbe=Y-34 | {{Yeast|Microbe=Y-34 | ||
− | |AlcCeiling= | + | |AlcCeiling=971 |
|AlcThreshold= | |AlcThreshold= | ||
− | |GrowthRate= | + | |GrowthRate=10 |
|GlucoseFloor=3 | |GlucoseFloor=3 | ||
|MaltFloor=213 | |MaltFloor=213 | ||
Line 16: | Line 16: | ||
|Grassy=22 | |Grassy=22 | ||
|Nasty=33 | |Nasty=33 | ||
− | |Bread= | + | |Bread=163 |
− | |Grapefruit= | + | |Grapefruit=105 |
− | |Pear= | + | |Pear=11 |
− | |Blackberry= | + | |Blackberry=41 |
− | |Prune= | + | |Prune=22 |
|Jasmine=19 | |Jasmine=19 | ||
− | |Clove= | + | |Clove=323 |
− | |Vanilla= | + | |Vanilla=11 |
|Herbal=17 | |Herbal=17 | ||
|Comments= | |Comments= |
Revision as of 15:09, 15 June 2020
Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
Y-34 | 971 | ? | 10% | ||||||
Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
3 | 213 | <=236 | 5.3 | ||||||
Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
33 | 41 | 78 | 127 | 54 | 29 | 127 | 22 | 33 | |
Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
163 | 105 | 11 | 41 | 22 | 19 | 323 | 11 | 17 | |
Comments | |||||||||
Recipes
- Beer. Hint of bread flavor. 50LW @1200
Known Locations
- 1,-6657 Seal @2200