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| '''Mushrooms''' ||align="right"| 1 || ?? || || B2,
 
| '''Mushrooms''' ||align="right"| 1 || ?? || || B2,
 
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| Dust ||align="right"| 3 || 14?|| ||
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| '''Dust''' ||align="right"| 3 || 14?|| || AA1,
 
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|rowspan="2"| '''Moldyness'''  
 
|rowspan="2"| '''Moldyness'''  

Revision as of 16:14, 30 March 2020

Tale 9 Flavors

Taste Category
(Tier 3)
Secondary Taste
(Tier 2)
Primary Taste
(Tier 1)
Vintage First Appears Vintage Last Appears Winebook Notes Vineyard Owners
Carmelization Carmelization Butter 0 ?? D4,
Butterscotch 1 ?? A1, A2, B1, B2
Honey 13 ??
Molasses 1 ?? D5, E1,
Chocolate 2 ?? A2, F1, F4,
Soy Sauce 2 ??
Chemicals Odd Chemicals Fish 4 ??
Soap 7-12 ??
Sorbate 5 ??
Fusel Alcohol 9-11 ?? B2, B5, F1, F2, F5,
Paper Filter Pads 7 ??
Wet Cardboard 8 ??
Petroleum Tar 1 ??
Kerosene 8 ??
Diesel 9 ??
Plastic 9 ??
Pungency Ethanol 0 ??
Sharp Sulfur 1 14
Acetic Acid 3 ??
Ethyl Acetate 5 ??
Sulfur Wet Wool 4 ?? I5,
Burnt Matches 6 ??)
Skunk 6 ??
Cabbage 7 ??
Hydrogen Sulfide 8 ??
Mercaptan 4 ?? G5,
Garlic 3 ??
Rubber 11 ?? B1,
Earthyness Earthyness Mushrooms 1 ?? B2,
Dust 3 14? AA1,
Moldyness Mildew 14 ?? G3,
Moldy Cork (15?) 17 ??
Floral Notes Floral Notes Orange Blossoms 0 ??
Linalool 1 ?? B4, C1, C3, C4, G2, G3,
Roses 1 ?? AA3,
Geraniums 3 ??
Violets 2 ?? A1
Fruit Citrus Notes Grapefruit 0-1 ?? B3, E2, E5, F2,
Lemon 0 ?? B3, B4, C2, C3,
Berries Raspberry 0 ??
Strawberry 1 ??
Cassis 5-6 ??
Blackberry 3 ?? E4
Dried Fruit Raisin 5 ??
Strawberry Jam 6 ??
Prune 11 ?? E1,
Fig 12 ?? A5, F3, F4,
Odd Fruit Artificial Fruit 7 12-15
Methyl Anthranilate 7 ??
Tree Fruit Cherry 0 ??
Peach 0 ?? I4,
Apricot 1 ?? C2, C5, F2, F5,
Apple 3 ?? A5, D2, E2, G5, F2,
Tropical Fruit Banana 0 ?? A4, D4,
Pineapple 1 ?? B5,
Melon 1 ??
Microbiological Smells Animal Smells Horsey Smells 4 ??
Mousey Smells 14 ?? G1, G4,
Lactic Acid Sauerkraut 4 ??
Buteric Acid 3 ??
Sweat 4 ??
Yeast Leesy 2 ?? G5,
Flor Yeast 2 ??
Nuttiness Nuttiness Almond ?? ??
Hazelnut 0 ??
Walnut ?? ??
Oxidation Oxidation Acetaldehyde 9 ??
Pungency Coolness Menthol 0 ??
Heat Hot Alcohol 0 ?? H2,
Spicyness Spicyness Cloves ?? ??
Licorice 7 ??
Black Pepper 14 ??
Vegetables Cooked Notes Asparagus 1 ?? G4,
Green Beans 1 ?? A3,
Green Olives 1 ?? F3,
Artichoke ?? ??
Black Olives 3 ?? A4, F5,
Freshness Bell Pepper 0 ?? A1,
Mint ?? ??
Eucalyptus 2 ?? D1, D3, C3,
Stemmy ?? ??
Grass 0 ??
Deep dried notes Straw 2 ?? D1, D3, E1, E3,
Tea 4 ??
Tobacco 6 ?? D1, D2, E1,
Woodiness Phenolic Notes Vanilla 1 ??
Burned Smells Smoke 2 ?? F1, I4,
Burnt Toast 2 ?? G1, G2,
Coffee 2 ?? C1, D1, D3, D4, D5, E1, E3, E4, E5,
Resin Cedar 1 ??
Oak ?? ??