Difference between revisions of "User:Leniana/L&L Grocery"
From A Wiki in the Desert
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<div align=center>''We will also buy herbs with fewer than 50 in stock. Also open to other trades... just send a chat!'' | <div align=center>''We will also buy herbs with fewer than 50 in stock. Also open to other trades... just send a chat!'' | ||
− | Last Full Stock and Pricing Update: Apr | + | Full shop inventory updated weekly - Last Full Stock and Pricing Update: Apr 9, 2020 |
{| style='background: transparent; margin: 1em auto; align: top' | {| style='background: transparent; margin: 1em auto; align: top' | ||
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Animal Bones | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Animal Bones | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 10 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 10 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 237 |
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Bacon | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Bacon | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 2 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 2 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 46 |
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Beef | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Beef | ||
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Chicken Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Chicken Meat | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 133 |
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Fat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Fat | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 1 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 1 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 12 |
|- | |- | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Ham | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Ham | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 1 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 1 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 34 |
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' | Mutton (no icon) | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' | Mutton (no icon) | ||
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; font-weight: bold; text-align: left' | Rotten Fish | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; font-weight: bold; text-align: left' | Rotten Fish | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; font-weight: bold; text-align: left' | 10 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; font-weight: bold; text-align: left' | 10 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; font-weight: bold; text-align: left' | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; font-weight: bold; text-align: left' | 271 |
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Grilled Fish | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Grilled Fish | ||
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Abdju Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Abdju Meat | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 217 |
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Carp Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Carp Meat | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 440 |
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Catfish Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Catfish Meat | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 183 |
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Chromis Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Chromis Meat | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 569 |
|- | |- | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Great Knucklefish Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Great Knucklefish Meat | ||
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Oxyrynchus Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Oxyrynchus Meat | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 61 |
|- | |- | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Perch Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Perch Meat | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 342 |
|- | |- | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Phagrus Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Phagrus Meat | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 213 |
|- | |- | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Ribbonfish Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Ribbonfish Meat | ||
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Tilapia Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Tilapia Meat | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 511 |
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Amur Pike Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Amur Pike Meat | ||
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| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Nile Mackerel Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Nile Mackerel Meat | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 5 | ||
− | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | | + | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: center | 329 |
|- | |- | ||
| style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Serpentfish Meat | | style='padding: 0.2em 0.5em; border-bottom: 1px solid #aaa'; text-align: left' |Serpentfish Meat |
Revision as of 22:58, 9 April 2020
L&L Grocery and Herb Shoppe
Conveniently Located in Meshwesh Delta, just northwest of the CS @ 990, 7000
We are currently accepting the following items for cLs (chit:Leniana):
Item | # per cL |
Papyrus Basket | 1 for 10cl |
Boards | 50 |
Butter | 2 |
Canvas | 2 |
Charcoal | 20 |
Compost | 10 |
Cuttable Stone | 2 |
Glass Jars | 1 |
Glass Pipe | 1 |
Glass Rod | 1 |
Gravel | 10 |
Jugs of Buttermilk | 3 |
Jugs of Cow Milk | 5 |
Jugs of Sour Milk | 3 |
Lime | 10 |
Linen | 2 |
Nails | 10 |
Fertile Papyrus | 5 |
Potash | 10 |
Rope | 5 |
Rotten Flax | 10 |
Salt | 3 |
Silk Cloth | 1 for 20cL |
Sterile Papyrus | 10 |
Wool | 10 |
Wood | 100 |
We will also buy herbs with fewer than 50 in stock. Also open to other trades... just send a chat!
Full shop inventory updated weekly - Last Full Stock and Pricing Update: Apr 9, 2020
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