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Difference between revisions of "Cate 7"

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| AS || +1 || +6 || -3 || +2 || +13 || <=0 || -14 ||align="left"|CKKK
 
| AS || +1 || +6 || -3 || +2 || +13 || <=0 || -14 ||align="left"|CKKK
 
|- align="right"
 
|- align="right"
| MG || || || || ||  || || ||align="left"|
+
| MG || -1 || +1 || -2 || -2 || -12 || +2 || -3 ||align="left"|
 
|- align="right"
 
|- align="right"
 
| PO ||  ||  ||  ||  ||  ||  ||  ||align="left"|
 
| PO ||  ||  ||  ||  ||  ||  ||  ||align="left"|

Revision as of 04:00, 12 April 2020

< Wine

Phenotype (....)

Vine Starting Grape No. Hue
cate#7 10

Spreadsheet: https://tinyurl.com/rr8xd8b

Key

See the Abbreviations page.

Fat

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Musty

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Rustle

Tend A C G Q K S V Notes
AS +1 +6 -3 +2 +13 <=0 -14 CKKK
MG -1 +1 -2 -2 -12 +2 -3
PO
SL
SV
TV
TL

Sagging

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Shimmer

Tend A C G Q K S V Notes
AS +1 <=0 +1 +2 +16 +2 -2 KKK
MG
PO
SL
SV
TV
TL

Shrivel

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Wilting

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL