User:Al-Bilal/Beer
From A Wiki in the Desert
1800, 2350, Seal @1950
50 Med Malt, 50 Med Wheat @ 120, 100 Honey @ 60
Brief Description: Cloying Beer --- Alcohol: 703 --- --- Color: 74 --- --- Mold: 0 --- --- Vitamins: 2780 --- --- Glucose (sweet): 517 --- --- Maltose (sweet): 750 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 75 --- --- Orange Flavor (fruity): 1062 --- --- Banana Flavor (fruity): 4 --- --- Cherry Flavor (fruity): 530 --- --- Date Flavor (fruity): 4 --- --- Honey Flavor (fruity): 1007 --- --- Nutmeg Flavor (slightly bitter): 1 --- --- Cinnamon Flavor (slightly bitter): 59 --- --- Bread Flavor (pleasant): 76 --- --- Grapefruit Flavor (fruity): 1 --- --- Pear Flavor (fruity): 8 --- --- Blackberry Flavor (fruity): 15 --- --- Prune Flavor (fruity): 2 --- --- Jasmine Flavor (pleasant): 131 --- --- Clove Flavor (slightly bitter): 7 --- --- Tannin Flavor (very bitter): 49 --- --- Grassy Flavor (unpleasant): 7 --- --- Herbal Flavor (unpleasant): 7 --- --- Nasty Flavors (unpleasant): 1 --- Microbes Detected: Yeast-91
30 Light Malt @ 12
Brief Description: Cloying Beer --- Alcohol: 238 --- --- Color: 8 --- --- Mold: 0 --- --- Vitamins: 1375 --- --- Glucose (sweet): 12 --- --- Maltose (sweet): 110 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 32 --- --- Orange Flavor (fruity): 714 --- --- Banana Flavor (fruity): 2 --- --- Cherry Flavor (fruity): 361 --- --- Date Flavor (fruity): 2 --- --- Honey Flavor (fruity): 6 --- --- Cinnamon Flavor (slightly bitter): 41 --- --- Tannin Flavor (very bitter): 16 --- --- Grassy Flavor (unpleasant): 13 --- Microbes Detected: Yeast-91
10DM, 10RW, 75 Honey@start
Brief Description: Nonalcoholic Soup --- Alcohol: 33 --- --- Color: 70 --- --- Mold: 0 --- --- Vitamins: 182 --- --- Glucose (sweet): 749 --- --- Maltose (sweet): 125 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 60 --- --- Orange Flavor (fruity): 50 --- --- Cherry Flavor (fruity): 25 --- --- Honey Flavor (fruity): 72 --- --- Cinnamon Flavor (slightly bitter): 3 --- --- Bread Flavor (pleasant): 119 --- --- Jasmine Flavor (pleasant): 6 --- --- Tannin Flavor (very bitter): 75 --- --- Herbal Flavor (unpleasant): 119 --- Microbes Detected: Yeast-91
20 DM, 20RW, 20 Honey@Start
Brief Description: Bitter Beer --- Alcohol: 392 --- --- Color: 140 --- --- Mold: 0 --- --- Vitamins: 176 --- --- Glucose (sweet): 12 --- --- Maltose (sweet): 110 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 --- --- Orange Flavor (fruity): 594 --- --- Cherry Flavor (fruity): 296 --- --- Honey Flavor (fruity): 21 --- --- Cinnamon Flavor (slightly bitter): 32 --- --- Bread Flavor (pleasant): 240 --- --- Pear Flavor (fruity): 3 --- --- Blackberry Flavor (fruity): 8 --- --- Jasmine Flavor (pleasant): 74 --- --- Clove Flavor (slightly bitter): 2 --- --- Tannin Flavor (very bitter): 150 --- --- Grassy Flavor (unpleasant): 2 --- --- Herbal Flavor (unpleasant): 242 --- Microbes Detected: Yeast-91
20 DM, 20 H @ Start, 20 RW @ 600
Brief Description: Fruity Dry Beer. Noticeable orange flavor. --- Alcohol: 392 --- --- Color: 132 --- --- Mold: 0 --- --- Vitamins: 295 --- --- Glucose (sweet): 12 --- --- Maltose (sweet): 110 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 --- --- Orange Flavor (fruity): 594 --- --- Cherry Flavor (fruity): 296 --- --- Honey Flavor (fruity): 21 --- --- Cinnamon Flavor (slightly bitter): 32 --- --- Bread Flavor (pleasant): 140 --- --- Pear Flavor (fruity): 3 --- --- Blackberry Flavor (fruity): 8 --- --- Jasmine Flavor (pleasant): 74 --- --- Clove Flavor (slightly bitter): 2 --- --- Tannin Flavor (very bitter): 100 --- --- Grassy Flavor (unpleasant): 2 --- --- Herbal Flavor (unpleasant): 142 --- Microbes Detected: Yeast-91
20 BM, 20 DM, 20H @ Start, 20 RW @600
Brief Description: Fruity Dry Brown Beer. Noticeable orange flavor. --- Alcohol: 432 --- --- Color: 372 --- --- Mold: 0 --- --- Vitamins: 285 --- --- Glucose (sweet): 12 --- --- Maltose (sweet): 110 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 120 --- --- Orange Flavor (fruity): 864 --- --- Banana Flavor (fruity): 2 --- --- Cherry Flavor (fruity): 432 --- --- Date Flavor (fruity): 2 --- --- Honey Flavor (fruity): 25 --- --- Cinnamon Flavor (slightly bitter): 48 --- --- Bread Flavor (pleasant): 140 --- --- Blackberry Flavor (fruity): 5 --- --- Jasmine Flavor (pleasant): 53 --- --- Tannin Flavor (very bitter): 100 --- --- Grassy Flavor (unpleasant): 6 --- --- Herbal Flavor (unpleasant): 140 --- Microbes Detected: Yeast-91
40 DM, 10 RW @ Start, 50 H @60
Brief Description: Fruity Sweet Brown Beer. Bold orange flavor. --- Alcohol: 703 --- --- Color: 248 --- --- Mold: 0 --- --- Vitamins: 286 --- --- Glucose (sweet): 12 --- --- Maltose (sweet): 302 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Barley Flavor (pleasant): 238 --- --- Orange Flavor (fruity): 1687 --- --- Banana Flavor (fruity): 9 --- --- Cherry Flavor (fruity): 843 --- --- Date Flavor (fruity): 9 --- --- Honey Flavor (fruity): 513 --- --- Nutmeg Flavor (slightly bitter): 6 --- --- Cinnamon Flavor (slightly bitter): 94 --- --- Bread Flavor (pleasant): 119 --- --- Blackberry Flavor (fruity): 4 --- --- Jasmine Flavor (pleasant): 54 --- --- Tannin Flavor (very bitter): 120 --- --- Grassy Flavor (unpleasant): 11 --- --- Herbal Flavor (unpleasant): 119 --- --- Nasty Flavors (unpleasant): 6 --- Microbes Detected: Yeast-91
20LW, 20DW, 20H@start - Dry, Hint of Bread
Brief Description: Dry Beer. Hint of bread flavor. --- Alcohol: 374 --- --- Color: 149 --- --- Mold: 0 --- --- Vitamins: 200 --- --- Glucose (sweet): 12 --- --- Maltose (sweet): 110 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Honey Flavor (fruity): 19 --- --- Bread Flavor (pleasant): 242 --- --- Grapefruit Flavor (fruity): 2 --- --- Pear Flavor (fruity): 10 --- --- Blackberry Flavor (fruity): 19 --- --- Prune Flavor (fruity): 3 --- --- Jasmine Flavor (pleasant): 142 --- --- Clove Flavor (slightly bitter): 9 --- --- Vanilla Flavor (pleasant): 1 --- --- Tannin Flavor (very bitter): 90 --- --- Herbal Flavor (unpleasant): 40 --- Microbes Detected: Yeast-91
Brief Description: Dry Brown Beer. --- Alcohol: 220 --- --- Color: 283 --- --- Mold: 0 --- --- Vitamins: 185 --- --- Glucose (sweet): 12 --- --- Maltose (sweet): 110 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Honey Flavor (fruity): 10 --- --- Bread Flavor (pleasant): 179 --- --- Pear Flavor (fruity): 5 --- --- Blackberry Flavor (fruity): 12 --- --- Jasmine Flavor (pleasant): 84 --- --- Clove Flavor (slightly bitter): 4 --- --- Tannin Flavor (very bitter): 89 --- --- Herbal Flavor (unpleasant): 50 --- Microbes Detected: Yeast-91
Brief Description: Dry Beer. --- Alcohol: 136 --- --- Color: 25 --- --- Mold: 0 --- --- Vitamins: 369 --- --- Glucose (sweet): 12 --- --- Maltose (sweet): 100 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Honey Flavor (fruity): 10 --- --- Bread Flavor (pleasant): 125 --- --- Pear Flavor (fruity): 2 --- --- Blackberry Flavor (fruity): 8 --- --- Jasmine Flavor (pleasant): 52 --- --- Clove Flavor (slightly bitter): 1 --- --- Tannin Flavor (very bitter): 63 --- --- Herbal Flavor (unpleasant): 60 --- Microbes Detected: Yeast-91
Brief Description: Dry Beer. Hint of jasmine flavor. Hint of bread flavor. --- Alcohol: 700 --- --- Color: 36 --- --- Mold: 0 --- --- Vitamins: 592 --- --- Glucose (sweet): 12 --- --- Maltose (sweet): 110 --- --- Lactose (sweet): 0 --- --- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 --- --- Honey Flavor (fruity): 58 --- --- Bread Flavor (pleasant): 201 --- --- Grapefruit Flavor (fruity): 8 --- --- Pear Flavor (fruity): 19 --- --- Blackberry Flavor (fruity): 34 --- --- Prune Flavor (fruity): 9 --- --- Jasmine Flavor (pleasant): 265 --- --- Clove Flavor (slightly bitter): 16 --- --- Vanilla Flavor (pleasant): 7 --- --- Tannin Flavor (very bitter): 96 --- --- Herbal Flavor (unpleasant): 120 --- Microbes Detected: Yeast-91
Beers to test
- 15LW, 10H@Start, 10RW@200 - Dry
- 20BW, 30LW, 20H@Start - Brown
- 40BW, 30LW, 15H@start - Black
- 20BW, 30LW, 10H@Start - Dry, Brown
- 40BW, 30LW, 10H@start - Dry, Black
- 20LW, 60H@start, 20RW@200 - Dry, Hint of Jasmine
- 20LW, 65H@start, 20RW@200 - Hint of Jasmine
- 12RM, 10H@Start - Dry, Hint of Orange
- 10RM, 40H @Start - Fruity, Dry, Bold Orange
- 20BM, 10RM, 40H @Start - Fruity, Dry, Brown, Bold Orange
- 45BM, 10RM, 40H @Start - Fruity, Dry, Black, Bold Orange
- 20MM, 40H@Start, 10RM@60 - Fruity, Bold Orange
- 10BM, 20MM, 40H@Start, 10RM@60 - Fruity, Brown, Bold Orange
- 40BM, 20MM, 50H@Start, 10RM@60 - Fruity, Black, Bold Orange
- 20MM, 20LM, 40H@Start, 10RM@60 - Fruity, Sweet, Bold Orange
- 10BM, 20MM, 20LM, 40H@Start, 10RM@60 - Fruity, Sweet, Brown, Bold Orange
- 40BM, 20MM, 20LM, 40H@Start, 10RM@60 - Fruity, Sweet, Black, Bold Orange
- 5RM, 20LW@Start, 50H@120 - Fruity, Dry, Hint of Orange, Hint of Honey
- 5RM, 10LW@Start, 50H@120 - Fruity, Dry, Noticeable Orange, Hint of Honey
- 5RM, 10LW@Start, 60H@120 - Fruity, Dry, Noticeable Orange, Noticeable Honey
- 5RM, 20LW@Start, 60H@120 - Fruity, Dry, Hint of Orange, Hint of Honey
- 20LW, 30DW, 20H@start - Dry, Brown, Hint of Bread
- 30BW, 20DW, 20LW, 20H@start - Dry, Black, Hint of Bread
- 20BW, 30LW, 50H@start - Dry, Brown, Hint of Jasmine
- 40BW, 30LW, 50H@start - Dry, Black, Hint of Jasmine
- 10LW@Start, 50H@120 - Dry, Hint of Honey
- 10BW, 20DW, 10LW@Start, 40H@60 - Dry, Brown, Hint of Honey
- 30BW, 1BM, 20DW, 10LW@Start, 40H@60 - Dry, Black, Hint of Honey
- 40BW, 20DW, 10LW@start, 40H@60 - Dry, Black, Hint of Honey, Hint of Jasmine
- 10LW, 40H@Start, 20H@60 - Dry, Hint of Honey, Hint of Jasmine
- 20DW, 40LW, 40H@Start - Hint of Bread, Hint of Jasmine
- 10BW, 20DW, 40LW, 40H@Start - Brown, Hint of Bread, Hint of Jasmine
- 30BW, 20DW, 40LW, 40H@Start - Black, Hint of Bread, Hint of Jasmine
- 30MW, 40LW, 10H@Start, 20H@1000 - Noticeable Bread, Hint of Jasmine
- 10BW, 30MW, 40LW, 10H@Start, 20H@1000 - Brown, Noticeable Bread, Hint of Jasmine
- 30BW, 30MW, 40LW, 10H@Start, 20H@1000 - Black, Noticeable Bread, Hint of Jasmine
- 40MW, 40LW, 10H@Start, 20H@1000 - Sweet, Noticeable Bread, Hint of Jasmine
- 10BW, 40MW, 40LW, 10H@Start, 20H@1000 - Sweet, Brown, Noticeable Bread, Hint of Jasmine
- 30BW, 40MW, 40LW, 10H@Start, 20H@1000 - Sweet, Black, Noticeable Bread, Hint of Jasmine
- 40MW, 50LW, 20H@Start, 20H@1000 - Sweet, Noticeable Bread
- 10BW, 40MW, 50LW, 20H@Start, 20H@1000 - Sweet, Brown, Noticeable Bread
- 30BW, 40MW, 50LW, 20H@Start, 20H@1000 - Sweet, Black, Noticeable Bread