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Yeast-D

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Revision as of 08:38, 16 June 2020 by Shiva (talk | contribs) (Created page with "{{Yeast |Microbe=Y-D |AlcCeiling=1212 |AlcThreshold= |GrowthRate= |GlucoseFloor= 1 |MaltFloor= 49 |VitFloor= |VitCons=2.767 |Orange=29 |Banana=53 |Cherry=36 |Date=27 |Honey=2...")
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Back to yeast page Microbe (short name) Alcohol Ceiling Alcohol Threshold Growth Rate Locations
Y-D 1212 ? ?
Glucose Floor Maltose Floor Vitamin Floor Vitamin Ratio
1 49 ? 2.767
Orange Banana Cherry Date Honey Nutmeg Cinnamon Grassy Nasty
29 53 36 27 20 68 38 15 81
Bread Grapefruit Pear Blackberry Prune Jasmine Clove Vanilla Herbal
169 218 38 32 139 28 16 103 26
Comments
Microbes Detected: Yeast-97 Yeast-59 Yeast-91 Yeast-56 Yeast-10 Yeast-50 Mold-7 Yeast-33 Yeast-11 Mold-39 Acetobacter-94 Lactobacillus-13 Yeast-17 Acetobacter-46 Lactobacillus-53 Yeast-58 Lactobacillus-44 Yeast-72 Yeast-18 Yeast-16 Lactobacillus-12 Mold-95

Location :1023, -2305 ,seal time : Open Kettle



Recipes

Known Locations

1023, -2305