A Wiki in the Desert
Log in

Difference between revisions of "User:Cate"

From A Wiki in the Desert
Line 1: Line 1:
====Cates Vines====
+
==Cates Vines==
===cate#1===
+
=cate#1=
 
 
 
 
  
 
<font size="-2">[[Wine|< Wine]]</font>
 
<font size="-2">[[Wine|< Wine]]</font>

Revision as of 09:35, 7 March 2020

Cates Vines

cate#1

< Wine


Phenotype (....)

Vine Starting Grape No. Hue

Key

See the Abbreviations page.

Fat

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Musty

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Rustle

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Sagging

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Shimmer

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Shrivel

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Wilting

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL


cate#2

< Wine


Phenotype (....)

Vine Starting Grape No. Hue

Key

See the Abbreviations page.

Fat

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Musty

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Rustle

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Sagging

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Shimmer

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Shrivel

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL

Wilting

Tend A C G Q K S V Notes
AS
MG
PO
SL
SV
TV
TL


North Ledge Wine Flavours

New
*   


  • North Ledge mix, Vintage 27: Burnt Toast, Black Olives, Chocolate
  • *2270 1670: Chocolate, Linalool
  • 2280 1670: Linalool Berries (test again in Vintage 32 to see which berry)
  • 2290 1670: Chocolate, Banana
  • 2300 1640: Hot Alcohol, coffee
  • 2310 1640: Thin (test again in Vintage 34)
  • 2310 1650: Thin (test again in Vintage 34)
  • 2320 1640, Vintage 26: Thin (tested in vintage 29, retest in vintage 32)
  • 2320 1650, Vintage 26: Thin (tested in Vintage 29, retest in Vintage 32)
  • 2320 1780, Vintage 21: Sulphur, Apple and Hot Alcohol
  • 2320 1790, Vintage 9: Coffee and Violets, extremely dry (tested in Vintage 21)
  • 2320 1800, Vintage 7: Burned Smells (try again in Vintage 11)
  • 2320 1810, Vintage 7: Chocolate
  • 2330 1640: Thin (test again in Vintage 34)
  • 2330 1770, Vintage 8: Burned Smells
  • 2330 1780, Vintage 7: Apricot
  • 2330 1790, Vintage 7: Violets and Coffee
  • 2330 1800, Vintage 29: Thin (try again in Vintage 32)
  • 2330 1810, Vintage 8: Grapefruit
  • 2340 1640, Vintage 26: Pineapple, Green Beans
  • 2340 1660: Apricot, Straw
  • 2340 1780, Vintage 8: Burned Smells
  • 2340 1790, Vintage 7: Coffee
  • 2340 1810, Vintage 8: Thin (try again in Vintage 12)
  • 2340 1820, Vintage 7: Thin (try again in Vintage 11)
  • 2350 1650: Fruit/Burned Smells (test again in Vintage 34)
  • 2350 1790, Vintage 7: Lemon
  • 2350 1800, Vintage 7: Lemon
  • 2350 1810, Vintage 24: tree Fruit, Coffee
  • 2350 1820, Vintage 8: Bell Pepper
  • 2360 1650: Burned Smells, Chocolate (test again in Vintage 34 - coffee?)
  • 2360 1790 Vintage 9: Lemon (in Vintage 9) Apricot (in Vintage 21)
  • 2360 1800, Vintage 8: Hazelnut
  • 2360 1810, Vintage 8: Bell Pepper
  • 2360 1820, Vintage 9: Butter (in Vintage 9) Tree Fruit (In Vintage 21)