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Line 30: Line 30:
 
| Butter  ||align="right"| 0 || ??  ||  ||
 
| Butter  ||align="right"| 0 || ??  ||  ||
 
|-
 
|-
−
| Butterscotch ||align="right"| 1 ||  ?? ||  || Arbutus, Jeffrez
+
| Butterscotch ||align="right"| 1 ||  ?? ||  || C6, C7, D7,
 
|-
 
|-
 
| Honey ||align="right"| 13 || ?? ||  ||
 
| Honey ||align="right"| 13 || ?? ||  ||
 
|-
 
|-
−
| Molasses ||align="right"| 1 || ?? ||  || Shikari
+
| Molasses ||align="right"| 1 || ?? ||  || A1, A3, A4, A5, B5, C1, C3,
 
|-
 
|-
−
| Chocolate ||align="right"|  2 || ?? ||  || Arbutus
+
| Chocolate ||align="right"|  2 || ?? ||  ||  
 
|-
 
|-
 
| Soy Sauce ||align="right"| 2 || ?? ||  ||  
 
| Soy Sauce ||align="right"| 2 || ?? ||  ||  
Line 44: Line 44:
 
|rowspan="22"|Chemicals  
 
|rowspan="22"|Chemicals  
 
|rowspan="4"| Odd Chemicals  
 
|rowspan="4"| Odd Chemicals  
−
| Fish ||align="right"| 4 || 8? || || Shelyak
+
| Fish ||align="right"| 4 || 8? || ||  
 
|-
 
|-
 
| Soap ||align="right"| 7-12 || ?? || ||  
 
| Soap ||align="right"| 7-12 || ?? || ||  
Line 53: Line 53:
 
|-
 
|-
 
|rowspan="2"| Paper  
 
|rowspan="2"| Paper  
−
| Filter Pads ||align="right"| 7 || ?? || || Shelyak
+
| Filter Pads ||align="right"| 7 || ?? || ||  
 
|-
 
|-
 
| Wet Cardboard ||align="right"| 8 || ?? || ||
 
| Wet Cardboard ||align="right"| 8 || ?? || ||
Line 67: Line 67:
 
|-
 
|-
 
|rowspan="4"| Pungency  
 
|rowspan="4"| Pungency  
−
| Ethanol ||align="right"| 0 || ?? || || Shikari
+
| Ethanol ||align="right"| 0 || ?? || ||  
 
|-
 
|-
 
| Sharp Sulfur ||align="right"| 1 || 14 || ||  
 
| Sharp Sulfur ||align="right"| 1 || 14 || ||  
 
|-
 
|-
−
| Acetic Acid ||align="right"| 3 || ?? || || Shelyak
+
| Acetic Acid ||align="right"| 3 || ?? || ||  
 
|-
 
|-
 
| Ethyl Acetate ||align="right"| 5 || ?? || ||  
 
| Ethyl Acetate ||align="right"| 5 || ?? || ||  
 
|-
 
|-
 
|rowspan="8"|Sulfur  
 
|rowspan="8"|Sulfur  
−
| Wet Wool ||align="right"| 4 || ?? || || Arbutus, Shelyak
+
| Wet Wool ||align="right"| 4 || ?? || ||  
 
|-
 
|-
 
| Burnt Matches ||align="right"| 6 || ??) || ||  
 
| Burnt Matches ||align="right"| 6 || ??) || ||  
Line 88: Line 88:
 
| Mercaptan || align="right"| 4 || ?? || ||  
 
| Mercaptan || align="right"| 4 || ?? || ||  
 
|-
 
|-
−
| Garlic|| align="right"| 3 || ?? || || Shelyak
+
| Garlic|| align="right"| 3 || ?? || ||  
 
|-
 
|-
 
| Rubber || align="right"| 11 || ?? || ||  
 
| Rubber || align="right"| 11 || ?? || ||  
Line 95: Line 95:
 
|rowspan="4"| Earthyness  
 
|rowspan="4"| Earthyness  
 
|rowspan="2"| Earthyness  
 
|rowspan="2"| Earthyness  
−
| Mushrooms ||align="right"| 1 || ?? || || Shelyak
+
| Mushrooms ||align="right"| 1 || ?? || ||  
 
|-
 
|-
 
| Dust ||align="right"| 3 || 14?|| ||
 
| Dust ||align="right"| 3 || 14?|| ||
Line 121: Line 121:
 
|rowspan="19"| Fruit  
 
|rowspan="19"| Fruit  
 
|rowspan="2"| Citrus Notes  
 
|rowspan="2"| Citrus Notes  
−
| Grapefruit ||align="right"| 0-1 || ?? || || Shikari
+
| Grapefruit ||align="right"| 0-1 || ?? || ||  
−
|-
 
−
| Lemon ||align="right"| 0 || ?? || || Arbutus, RoaminUmp
 
 
|-
 
|-
 +
| Lemon ||align="right"| 0 || ?? || ||
 
|rowspan="4"| Berries  
 
|rowspan="4"| Berries  
 
| Raspberry ||align="right"| 0 || ?? ||  ||
 
| Raspberry ||align="right"| 0 || ?? ||  ||
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| Strawberry ||align="right"| 1 || ?? ||  ||
 
| Strawberry ||align="right"| 1 || ?? ||  ||
 
|-
 
|-
−
| Cassis ||align="right"| 6 || ?? ||  || Shelyak, Shikari
+
| Cassis ||align="right"| 6 || ?? ||  ||  
 
|-
 
|-
 
| Blackberry ||align="right"| 3 || ?? ||  ||
 
| Blackberry ||align="right"| 3 || ?? ||  ||
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|-
 
|-
 
|rowspan="2"| Odd Fruit  
 
|rowspan="2"| Odd Fruit  
−
| Artificial Fruit ||align="right"| 7 || 12-15 || || Shelyak
+
| Artificial Fruit ||align="right"| 7 || 12-15 || ||  
 
|-
 
|-
 
| Methyl Anthranilate ||align="right"| 7 ||  ?? || ||
 
| Methyl Anthranilate ||align="right"| 7 ||  ?? || ||
 
|-
 
|-
 
|rowspan="4"| Tree Fruit  
 
|rowspan="4"| Tree Fruit  
−
| Cherry ||align="right"| 0 || ?? ||  || Arbutus
+
| Cherry ||align="right"| 0 || ?? ||  ||  
 
|-
 
|-
−
| Peach ||align="right"| 0 || ?? || || Arbutus
+
| Peach ||align="right"| 0 || ?? || ||  
 
|-
 
|-
 
| Apricot ||align="right"|  1 || ?? || ||  
 
| Apricot ||align="right"|  1 || ?? || ||  
 
|-
 
|-
−
| Apple ||align="right"| 3 || ?? || || Arbutus
+
| Apple ||align="right"| 3 || ?? || ||  
 
|-
 
|-
 
|rowspan="3"| Tropical Fruit  
 
|rowspan="3"| Tropical Fruit  
 
| Banana ||align="right"| 0|| ?? || ||  
 
| Banana ||align="right"| 0|| ?? || ||  
 
|-
 
|-
−
| Pineapple ||align="right"| 1 || ?? || || Arbutus
+
| Pineapple ||align="right"| 1 || ?? || ||  
 
|-
 
|-
 
| Melon ||align="right"| 1 ||  ?? || ||  
 
| Melon ||align="right"| 1 ||  ?? || ||  
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| Sauerkraut ||align="right"| 4 || ?? || ||
 
| Sauerkraut ||align="right"| 4 || ?? || ||
 
|-
 
|-
−
| Buteric Acid ||align="right"| 1 || ?? || || Arbutus, Shelyak
+
| Buteric Acid ||align="right"| 1 || ?? || ||  
 
|-
 
|-
 
| Sweat ||align="right"| 4 || ?? || ||  
 
| Sweat ||align="right"| 4 || ?? || ||  
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| Hazelnut ||align="right"| 0 || ?? ||  ||  
 
| Hazelnut ||align="right"| 0 || ?? ||  ||  
 
|-
 
|-
−
| Walnut ||align="right"| ?? || ?? ||  || Arbutus, Shikari
+
| Walnut ||align="right"| ?? || ?? ||  ||  
 
|-
 
|-
 
<!-- ******* OXIDATION ******* -->
 
<!-- ******* OXIDATION ******* -->
Line 204: Line 203:
 
|rowspan="2"| Pungency  
 
|rowspan="2"| Pungency  
 
|rowspan="1"| Coolness  
 
|rowspan="1"| Coolness  
−
| Menthol ||align="right"| 0 || ?? || || Shikari
+
| Menthol ||align="right"| 0 || ?? || ||  
 
|-
 
|-
 
|rowspan="1"| Heat  
 
|rowspan="1"| Heat  
−
| Hot Alcohol || align="right"| 0 || ?? || || Arbutus, RoaminUmp, Shikari
+
| Hot Alcohol || align="right"| 0 || ?? || ||  
 
|-
 
|-
 
<!-- ******* SPICYNESS ******* -->
 
<!-- ******* SPICYNESS ******* -->
 
|rowspan="3"| Spicyness  
 
|rowspan="3"| Spicyness  
 
|rowspan="3"| Spicyness  
 
|rowspan="3"| Spicyness  
−
| Cloves|| align="right"| 9? || ?? ||  || Jeffrez
+
| Cloves|| align="right"| 9? || ?? ||  ||  
 
|-
 
|-
−
| Licorice || align="right"| 7 || ?? ||  ||  Jeffrez
+
| Licorice || align="right"| 7 || ?? ||  ||   
 
|-
 
|-
 
| Black Pepper || align="right"| 14 || ?? ||  ||  
 
| Black Pepper || align="right"| 14 || ?? ||  ||  
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| Asparagus||align="right"| 1 || ?? ||  ||  
 
| Asparagus||align="right"| 1 || ?? ||  ||  
 
|-
 
|-
−
| Green Beans ||align="right"| 1 || ?? ||  || Arbutus
+
| Green Beans ||align="right"| 1 || ?? ||  ||
 
|-
 
|-
 
| Green Olives ||align="right"| 1 || ?? ||  ||  
 
| Green Olives ||align="right"| 1 || ?? ||  ||  
 
|-
 
|-
−
| Artichoke||align="right"| 2 || ?? ||  || Arbutus
+
| Artichoke||align="right"| 2 || ?? ||  ||  
 
|-
 
|-
 
| Black Olives ||align="right"| 3 || ?? ||  ||  
 
| Black Olives ||align="right"| 3 || ?? ||  ||  
 
|-
 
|-
 
|rowspan="5"| Freshness  
 
|rowspan="5"| Freshness  
−
| Bell Pepper ||align="right"| 0 || ?? || || Arbutus, Shikari
+
| Bell Pepper ||align="right"| 0 || ?? || ||  
 
|-
 
|-
 
| Mint ||align="right"| ?? || ?? ||  ||  
 
| Mint ||align="right"| ?? || ?? ||  ||  
Line 238: Line 237:
 
| Eucalyptus ||align="right"| 2 || ?? || ||  
 
| Eucalyptus ||align="right"| 2 || ?? || ||  
 
|-
 
|-
−
| Stemmy ||align="right"| 0-1 || ?? || || Shelyak
+
| Stemmy ||align="right"| 0-1 || ?? || ||  
 
|-
 
|-
−
| Grass ||align="right"| 0  || ?? || || Arbutus, RoaminUmp
+
| Grass ||align="right"| 0  || ?? || ||
 
|-
 
|-
 
|rowspan="3"| Deep dried notes
 
|rowspan="3"| Deep dried notes
Line 256: Line 255:
 
|-
 
|-
 
|rowspan="3"| Burned Smells  
 
|rowspan="3"| Burned Smells  
−
| Smoke ||align="right"| 0 || ?? || || Shikari
+
| Smoke ||align="right"| 0 || ?? || ||  
 
|-
 
|-
 
| Burnt Toast ||align="right"| 2|| ?? || ||  
 
| Burnt Toast ||align="right"| 2|| ?? || ||  
 
|-
 
|-
−
| Coffee ||align="right"| 2 || ?? ||  || Shikari
+
| Coffee ||align="right"| 2 || ?? ||  ||  
 
|-
 
|-
 
|rowspan="2"| Resin
 
|rowspan="2"| Resin

Revision as of 13:09, 12 October 2021

VIGNOBLE

Flavors

Rangée 1 2 3 4 5 6 7 8 9 10
A Grass, Artichoke, Molasse Molasse, Pineapple Molasse, Grapfruit Molasse, Walnut,Leesy, Yeast Grapfruit, Roses, Hot Alcohol, Heat Stemmy- Cedar Grass, Menthol, Cedar {{}}
B Grapfruit, Lemon Wet Wool, Ethanol, Acetic Acid Lemon Molasse, Yeast Coffee Grass Grass, Menthol, Burned Smell {{}}
C Green Olives, Molasse Fish Molasse, Fish, Cassis Bell Pepper, Green Beans, Smoke Leesy, Yeast Aspargus, Butterscotch Butterscotch, Wet Wool Ethanol, Grass, Artichoke Grass, Lemon, Artichoke {{}}
D Green Beans, Sweat Grapfruit, Menthol Sharp Sulfur, Violets Grapfruit, Butterscotch, Wet Wool Artichoke, Grass Grass, Artichoke {{}}
Bar Peach, Leesy Pungency, Leesy, Violets Ethanol, Violets, Lactic Acid {{}}
Colline Lemon Heat, Ethanol Hot Alcohol, Grapfruit, Violets couplé avec 5 Hot Alcohol, Stemmy {{}}
Taste Category
(Tier 3)		 Secondary Taste
(Tier 2)		 Primary Taste
(Tier 1)		 Vintage First Appears Vintage Last Appears Winebook Notes Vineyard Owners
Carmelization Carmelization Butter 0 ??
Butterscotch 1 ?? C6, C7, D7,
Honey 13 ??
Molasses 1 ?? A1, A3, A4, A5, B5, C1, C3,
Chocolate 2 ??
Soy Sauce 2 ??
Chemicals Odd Chemicals Fish 4 8?
Soap 7-12 ??
Sorbate 5 ??
Fusel Alcohol 9-11 ??
Paper Filter Pads 7 ??
Wet Cardboard 8 ??
Petroleum Tar 1 ??
Kerosene 8 ??
Diesel 9 ??
Plastic 9 ??
Pungency Ethanol 0 ??
Sharp Sulfur 1 14
Acetic Acid 3 ??
Ethyl Acetate 5 ??
Sulfur Wet Wool 4 ??
Burnt Matches 6 ??)
Skunk 6 ??
Cabbage 7 ??
Hydrogen Sulfide 8 ??
Mercaptan 4 ??
Garlic 3 ??
Rubber 11 ??
Earthyness Earthyness Mushrooms 1 ??
Dust 3 14?
Moldyness Mildew 14 ??
Moldy Cork (15?) 17 ??
Floral Notes Floral Notes Orange Blossoms 0 ??
Linalool 1 ??
Roses 1 ??
Geraniums 3 ??
Violets 2 ??
Fruit Citrus Notes Grapefruit 0-1 ??
Lemon 0 ?? Berries Raspberry 0 ??
Strawberry 1 ??
Cassis 6 ??
Blackberry 3 ??
Dried Fruit Raisin 5 ??
Strawberry Jam 6 ??
Prune 11 ??
Fig 12 ??
Odd Fruit Artificial Fruit 7 12-15
Methyl Anthranilate 7 ??
Tree Fruit Cherry 0 ??
Peach 0 ??
Apricot 1 ??
Apple 3 ??
Tropical Fruit Banana 0 ??
Pineapple 1 ??
Melon 1 ??
Microbiological Smells Animal Smells Horsey Smells 4 ??
Mousey Smells 14 ??
Lactic Acid Sauerkraut 4 ??
Buteric Acid 1 ??
Sweat 4 ??
Yeast Leesy 2 ??
Flor Yeast 2 ??
Nuttiness Nuttiness Almond ?? ??
Hazelnut 0 ??
Walnut ?? ??
Oxidation Oxidation Acetaldehyde 9 ??
Pungency Coolness Menthol 0 ??
Heat Hot Alcohol 0 ??
Spicyness Spicyness Cloves 9? ??
Licorice 7 ??
Black Pepper 14 ??
Vegetables Cooked Notes Asparagus 1 ??
Green Beans 1 ??
Green Olives 1 ??
Artichoke 2 ??
Black Olives 3 ??
Freshness Bell Pepper 0 ??
Mint ?? ??
Eucalyptus 2 ??
Stemmy 0-1 ??
Grass 0 ??
Deep dried notes Straw 2 ??
Tea 4 ??
Tobacco 6 ??
Woodiness Phenolic Notes Vanilla 1 ??
Burned Smells Smoke 0 ??
Burnt Toast 2 ??
Coffee 2 ??
Resin Cedar 1 ??
Oak ?? ??
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