Difference between revisions of "Yeast-43"
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Phoenixwcu (talk | contribs) (Added Wheat testing data) |
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{{Yeast|Microbe=Y-43 | {{Yeast|Microbe=Y-43 | ||
− | |AlcCeiling= | + | |AlcCeiling=847 |
|AlcThreshold= | |AlcThreshold= | ||
− | |GrowthRate= | + | |GrowthRate= |
|GlucoseFloor= | |GlucoseFloor= | ||
|MaltFloor= | |MaltFloor= | ||
|VitFloor= | |VitFloor= | ||
− | |VitCons= | + | |VitCons=6 |
− | |Orange= | + | |Orange=10 |
− | |Banana= | + | |Banana=16 |
− | |Cherry= | + | |Cherry=78 |
− | |Date= | + | |Date=11 |
− | |Honey= | + | |Honey=18 |
− | |Nutmeg= | + | |Nutmeg=10 |
− | |Cinnamon= | + | |Cinnamon=9 |
− | |Grassy= | + | |Grassy=10 |
− | |Nasty= | + | |Nasty=15 |
− | |Bread= | + | |Bread=82 |
− | |Grapefruit= | + | |Grapefruit=31 |
− | |Pear= | + | |Pear=23 |
− | |Blackberry= | + | |Blackberry=10 |
− | |Prune= | + | |Prune=426 |
− | |Jasmine= | + | |Jasmine=40 |
− | |Clove= | + | |Clove=27 |
− | |Vanilla= | + | |Vanilla=10 |
− | |Herbal= | + | |Herbal=31 |
− | |Comments= | + | |Comments= T10 |
}} | }} | ||
Line 31: | Line 31: | ||
== Known Locations == | == Known Locations == | ||
− | * | + | * |
{{L|en}} | {{L|en}} |
Latest revision as of 00:12, 9 August 2021
Back to yeast page | Microbe (short name) | Alcohol Ceiling | Alcohol Threshold | Growth Rate | Locations | ||||
Y-43 | 847 | ? | ? | ||||||
Glucose Floor | Maltose Floor | Vitamin Floor | Vitamin Ratio | ||||||
? | ? | ? | 6 | ||||||
Orange | Banana | Cherry | Date | Honey | Nutmeg | Cinnamon | Grassy | Nasty | |
10 | 16 | 78 | 11 | 18 | 10 | 9 | 10 | 15 | |
Bread | Grapefruit | Pear | Blackberry | Prune | Jasmine | Clove | Vanilla | Herbal | |
82 | 31 | 23 | 10 | 426 | 40 | 27 | 10 | 31 | |
Comments | |||||||||
T10 | |||||||||
Recipes
Known Locations