User:Heterika

Flavors

Rangée	1	2	3	4	5	6	7	8	9	10
A	Grass, Artichoke, Molasse	Grass, Acetis Acid	Molasse, Pineapple	Molasse, Grapfruit	Molasse, Walnut,Leesy, Yeast		Grapfruit, Roses, Hot Alcohol, Heat	Stemmy- Cedar	Grass, Menthol, Cedar		{{}}
B	Grapfruit, Lemon	Wet Wool, Ethanol, Acetic Acid		Lemon	Molasse, Yeast	Coffee		Grass	Grass, Menthol, Burned Smell		{{}}
C	Green Olives, Molasse	Fish	Molasse, Fish, Cassis	Bell Pepper, Green Beans, Smoke	Leesy, Yeast	Aspargus, Butterscotch	Butterscotch, Wet Wool	Ethanol, Grass, Artichoke	Grass, Lemon, Artichoke		{{}}
D	Green Beans, Sweat			Grapfruit, Menthol	Sharp Sulfur, Violets		Grapfruit, Butterscotch, Wet Wool	Artichoke, Grass	Grass, Artichoke		{{}}
Bar		Peach, Leesy	Pungency, Leesy, Violets	Ethanol, Violets, Lactic Acid							{{}}
Colline			Lemon	Heat, Ethanol	Hot Alcohol, Grapfruit, Violets	couplé avec 5		Hot Alcohol, Stemmy			{{}}

Taste Category (Tier 3)	Secondary Taste (Tier 2)	Primary Taste (Tier 1)	Vintage First Appears	Vintage Last Appears	Winebook Notes	Vineyard Owners
Carmelization	Carmelization	Butter	0	??
		Butterscotch	1	??		C6, C7, D7,
		Honey	13	??
		Molasses	1	??		A1, A3, A4, A5, B5, C1, C3,
		Chocolate	2	??
		Soy Sauce	2	??
Chemicals	Odd Chemicals	Fish	4	8?
		Soap	7-12	??
		Sorbate	5	??
		Fusel Alcohol	9-11	??
	Paper	Filter Pads	7	??
		Wet Cardboard	8	??
	Petroleum	Tar	1	??
		Kerosene	8	??
		Diesel	9	??
		Plastic	9	??
	Pungency	Ethanol	0	??
		Sharp Sulfur	1	14
		Acetic Acid	3	??
		Ethyl Acetate	5	??
	Sulfur	Wet Wool	4	??
		Burnt Matches	6	??)
		Skunk	6	??
		Cabbage	7	??
		Hydrogen Sulfide	8	??
		Mercaptan	4	??
		Garlic	3	??
		Rubber	11	??
Earthyness	Earthyness	Mushrooms	1	??
		Dust	3	14?
	Moldyness	Mildew	14	??
		Moldy Cork	(15?) 17	??
Floral Notes	Floral Notes	Orange Blossoms	0	??
		Linalool	1	??
		Roses	1	??
		Geraniums	3	??
		Violets	2	??
Fruit	Citrus Notes	Grapefruit	0-1	??
		Lemon	0	??			Berries	Raspberry	0	??
	Strawberry	1	??
	Cassis	6	??
	Blackberry	3	??
	Dried Fruit	Raisin	5	??
		Strawberry Jam	6	??
		Prune	11	??
		Fig	12	??
	Odd Fruit	Artificial Fruit	7	12-15
		Methyl Anthranilate	7	??
	Tree Fruit	Cherry	0	??
		Peach	0	??
		Apricot	1	??
		Apple	3	??
	Tropical Fruit	Banana	0	??
		Pineapple	1	??
		Melon	1	??
	Microbiological Smells	Animal Smells	Horsey Smells	4	??
Mousey Smells			14	??
Lactic Acid		Sauerkraut	4	??
		Buteric Acid	1	??
		Sweat	4	??
Yeast		Leesy	2	??
		Flor Yeast	2	??
Nuttiness	Nuttiness	Almond	??	??
		Hazelnut	0	??
		Walnut	??	??
Oxidation	Oxidation	Acetaldehyde	9	??
Pungency	Coolness	Menthol	0	??
	Heat	Hot Alcohol	0	??
Spicyness	Spicyness	Cloves	9?	??
		Licorice	7	??
		Black Pepper	14	??
Vegetables	Cooked Notes	Asparagus	1	??
		Green Beans	1	??
		Green Olives	1	??
		Artichoke	2	??
		Black Olives	3	??
	Freshness	Bell Pepper	0	??
		Mint	??	??
		Eucalyptus	2	??
		Stemmy	0-1	??
		Grass	0	??
	Deep dried notes	Straw	2	??
		Tea	4	??
		Tobacco	6	??
Woodiness	Phenolic Notes	Vanilla	1	??
	Burned Smells	Smoke	0	??
		Burnt Toast	2	??
		Coffee	2	??
	Resin	Cedar	1	??
		Oak	??	??