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Hathor Festivals call for an ambrosia made from one barrel of Very Potent (malt-based flavor) beer and cobra blood.
 
Hathor Festivals call for an ambrosia made from one barrel of Very Potent (malt-based flavor) beer and cobra blood.
  
Feel free to use any recipe which produces what you need.  Here are some of my favorites from the beer database: https://atitd.sharpnetwork.net/beer/report_beers.asp
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Feel free to use any recipe which produces what you need.  There are four flavors of malt-based VP beer on the database: https://atitd.sharpnetwork.net/beer/report_beers.asp
  
==Banana==
 
*Very Potent Fruity; Hint of Banana, Hint of Nutmeg
 
*2050, 1212 (Red Sea)
 
*100 H @ 1150
 
*Finish (@ 12): 40 MM
 
*Open kettle (seal at 0)
 
 
 
*Very Potent Fruity Dry; Hint of Banana, Noticeable Honey
 
*Yeast 11
 
*2426, 1798 (Red Sea)
 
*130 H @ 200
 
*10 RM @ 50
 
*Seal from 1572 - 1548 to isolate Yeast 11
 
 
==Barley==
 
*Very Potent Fruity; Noticeable Date, Hint of Barley
 
*Yeast 66
 
*2300, 1740 (Red Sea)
 
*Start: 45 MM, 90 H
 
*Finish (@12): 10 RM
 
*Seal at 1500
 
 
==Cherry==
 
*Very Potent Fruity; Bold Orange, Bold Cherry
 
*2487, 1982 (Red Sea)
 
*Start: 125 H
 
*20 RM @ 50
 
*open kettle, seal at 0
 
 
==Cinnamon==
 
*no location has been found for Very Potent Cinnamon beer
 
 
==Date==
 
*Very Potent Fruity, Noticeable Date, Hint of Barley
 
*Yeast 66
 
*2300, 1740 (Red Sea)
 
*Start: 45 MM, 90 H
 
*Finish (@12): 10 RM
 
*Seal at 1500
 
 
==Honey==
 
*Very Potent Fruity Dry; Hint of Banana, Noticeable Honey
 
*2426, 1798 (Red Sea)
 
*130 H @ 200
 
*10 RM @ 50
 
*Seal from 1572 - 1548
 
 
==Nutmeg==
 
*Very Potent Fruity; Hint of Banana, Hint of Nutmeg
 
*2050, 1212 (Red Sea)
 
*100 H @ 1150
 
*Finish (@ 12): 40 MM
 
*Open kettle (seal at 0)
 
 
==Orange==
 
*Very Potent Fruity; Bold Orange, Bold Cherry
 
*2487, 1982 (Red Sea)
 
*Start: 125 H
 
*20 RM @ 50
 
*open kettle, seal at 0
 
  
 
{{L|en}}
 
{{L|en}}

Revision as of 22:44, 3 December 2021

Hathor Festivals call for an ambrosia made from one barrel of Very Potent (malt-based flavor) beer and cobra blood.

Feel free to use any recipe which produces what you need. There are four flavors of malt-based VP beer on the database: https://atitd.sharpnetwork.net/beer/report_beers.asp