User:Heterika
From A Wiki in the Desert
VIGNOBLE
Flavors
Rangée | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | |
---|---|---|---|---|---|---|---|---|---|---|---|
A | Grass, Artichoke, Molasse | Grass, Acetis Acid | Molasse, Pineapple | Molasse, Grapfruit | Molasse, Walnut,Leesy, Yeast | Grapfruit, Roses, Hot Alcohol, Heat | Stemmy- Cedar | Grass, Menthol, Cedar | {{}} | ||
B | Grapfruit, Lemon | Wet Wool, Ethanol, Acetic Acid | Lemon | Molasse, Yeast | Coffee | Grass | Grass, Menthol, Burned Smell | {{}} | |||
C | Green Olives, Molasse | Fish | Molasse, Fish, Cassis | Bell Pepper, Green Beans, Smoke | Leesy, Yeast | Aspargus, Butterscotch | Butterscotch, Wet Wool | Ethanol, Grass, Artichoke | Grass, Lemon, Artichoke | {{}} | |
D | Green Beans, Sweat | Grapfruit, Menthol | Sharp Sulfur, Violets | Grapfruit, Butterscotch, Wet Wool | Artichoke, Grass | Grass, Artichoke | {{}} | ||||
Bar | Peach, Leesy | Pungency, Leesy, Violets | Ethanol, Violets, Lactic Acid | {{}} | |||||||
Colline | Lemon | Heat, Ethanol | Hot Alcohol, Grapfruit, Violets | couplé avec 5 | Hot Alcohol, Stemmy | {{}} |
Taste Category (Tier 3) |
Secondary Taste (Tier 2) |
Primary Taste (Tier 1) |
Vintage First Appears | Vintage Last Appears | Winebook Notes | Vineyard Owners | ||||
---|---|---|---|---|---|---|---|---|---|---|
Carmelization | Carmelization | Butter | 0 | ?? | ||||||
Butterscotch | 1 | ?? | C6, C7, D7, | |||||||
Honey | 13 | ?? | ||||||||
Molasses | 1 | ?? | A1, A3, A4, A5, B5, C1, C3, | |||||||
Chocolate | 2 | ?? | ||||||||
Soy Sauce | 2 | ?? | ||||||||
Chemicals | Odd Chemicals | Fish | 4 | 8? | C2, C3, D3 | |||||
Soap | 7-12 | ?? | ||||||||
Sorbate | 5 | ?? | Col 9, | |||||||
Fusel Alcohol | 9-11 | ?? | ||||||||
Paper | Filter Pads | 7 | ?? | |||||||
Wet Cardboard | 8 | ?? | ||||||||
Petroleum | Tar | 1 | ?? | |||||||
Kerosene | 8 | ?? | ||||||||
Diesel | 9 | ?? | ||||||||
Plastic | 9 | ?? | ||||||||
Pungency | Ethanol | 0 | ?? | B2, C8, Bar 3, Bar 4, Col 4, | ||||||
Sharp Sulfur | 1 | 14 | D5, | |||||||
Acetic Acid | 3 | ?? | A2, B2, | |||||||
Ethyl Acetate | 5 | ?? | ||||||||
Sulfur | Wet Wool | 4 | ?? | B2, C7, D7, | ||||||
Burnt Matches | 6 | ??) | ||||||||
Skunk | 6 | ?? | ||||||||
Cabbage | 7 | ?? | D1, D7, | |||||||
Hydrogen Sulfide | 8 | ?? | ||||||||
Mercaptan | 4 | ?? | ||||||||
Garlic | 3 | ?? | ||||||||
Rubber | 11 | ?? | ||||||||
Earthyness | Earthyness | Mushrooms | 1 | ?? | ||||||
Dust | 3 | 14? | ||||||||
Moldyness | Mildew | 14 | ?? | |||||||
Moldy Cork | (15?) 17 | ?? | ||||||||
Floral Notes | Floral Notes | Orange Blossoms | 0 | ?? | ||||||
Linalool | 1 | ?? | ||||||||
Roses | 1 | ?? | A7, | |||||||
Geraniums | 3 | ?? | ||||||||
Violets | 2 | ?? | D5, Bar 3, Bar 4, Col 5, | |||||||
Fruit | Citrus Notes | Grapefruit | 0-1 | ?? | A4, A7, B1, B4, D4, D7, Col 2, Col 5, Col 6, | |||||
Lemon | 0 | ?? | Berries | Raspberry | 0 | ?? | ||||
Strawberry | 1 | ?? | ||||||||
Cassis | 6 | ?? | C3, | |||||||
Blackberry | 3 | ?? | ||||||||
Dried Fruit | Raisin | 5 | ?? | |||||||
Strawberry Jam | 6 | ?? | ||||||||
Prune | 11 | ?? | ||||||||
Fig | 12 | ?? | ||||||||
Odd Fruit | Artificial Fruit | 7 | 12-15 | D5, | ||||||
Methyl Anthranilate | 7 | ?? | ||||||||
Tree Fruit | Cherry | 0 | ?? | |||||||
Peach | 0 | ?? | Bar 1, Bar 2, | |||||||
Apricot | 1 | ?? | ||||||||
Apple | 3 | ?? | ||||||||
Tropical Fruit | Banana | 0 | ?? | |||||||
Pineapple | 1 | ?? | A3, Bar 1, | |||||||
Melon | 1 | ?? | ||||||||
Microbiological Smells | Animal Smells | Horsey Smells | 4 | ?? | ||||||
Mousey Smells | 14 | ?? | ||||||||
Lactic Acid | Sauerkraut | 4 | ?? | |||||||
Buteric Acid | 1 | ?? | ||||||||
Sweat | 4 | ?? | D1, D2, | |||||||
Yeast | Leesy | 2 | ?? | A5, C5, Bar 1, Bar 2, Bar 3, | ||||||
Flor Yeast | 2 | ?? | ||||||||
Nuttiness | Nuttiness | Almond | ?? | ?? | ||||||
Hazelnut | 0 | ?? | ||||||||
Walnut | ?? | ?? | ||||||||
Oxidation | Oxidation | Acetaldehyde | 9 | ?? | ||||||
Pungency | Coolness | Menthol | 0 | ?? | ||||||
Heat | Hot Alcohol | 0 | ?? | |||||||
Spicyness | Spicyness | Cloves | 9? | ?? | ||||||
Licorice | 7 | ?? | ||||||||
Black Pepper | 14 | ?? | ||||||||
Vegetables | Cooked Notes | Asparagus | 1 | ?? | ||||||
Green Beans | 1 | ?? | ||||||||
Green Olives | 1 | ?? | ||||||||
Artichoke | 2 | ?? | ||||||||
Black Olives | 3 | ?? | ||||||||
Freshness | Bell Pepper | 0 | ?? | |||||||
Mint | ?? | ?? | ||||||||
Eucalyptus | 2 | ?? | ||||||||
Stemmy | 0-1 | ?? | ||||||||
Grass | 0 | ?? | ||||||||
Deep dried notes | Straw | 2 | ?? | |||||||
Tea | 4 | ?? | ||||||||
Tobacco | 6 | ?? | ||||||||
Woodiness | Phenolic Notes | Vanilla | 1 | ?? | ||||||
Burned Smells | Smoke | 0 | ?? | |||||||
Burnt Toast | 2 | ?? | ||||||||
Coffee | 2 | ?? | ||||||||
Resin | Cedar | 1 | ?? | |||||||
Oak | ?? | ?? |