User:Maata/Beer

Y72 -972 -6894 I sealed this at 1450 although it says 2150 on the description

Brief Description: Nonalcoholic Soup

--- Alcohol: 0 --- --- Color: 2 --- --- Mold: 0 --- --- Vitamins: 664 ---

--- Glucose (sweet): 550 --- --- Maltose (sweet): 50 --- --- Lactose (sweet): 0 ---

--- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 ---

--- Barley Flavor (pleasant): 21 --- --- Honey Flavor (fruity): 51 --- --- Tannin Flavor (very bitter): 11 --- --- Grassy Flavor (unpleasant): 21 ---

Microbes Detected: No Microorganisms

Y65 came out VP spicy brown Hint Cinn, Hint Barley instead of VP spicy sweet brown Hint cinn, hint barley. I sealed at 1500

Brief Description: Very Potent Spicy Brown Beer. Hint of cinnamon flavor. Hint of barley flavor.

--- Alcohol: 1421 --- --- Color: 227 --- --- Mold: 0 --- --- Vitamins: 216 ---

--- Glucose (sweet): 7 --- --- Maltose (sweet): 272 --- --- Lactose (sweet): 0 ---

--- Citric Acid (sour): 0 --- --- Lactic Acid (sour): 0 --- --- Acetic Acid (sour): 0 ---

--- Barley Flavor (pleasant): 231 --- --- Orange Flavor (fruity): 28 --- --- Banana Flavor (fruity): 73 --- --- Cherry Flavor (fruity): 143 --- --- Date Flavor (fruity): 62 --- --- Honey Flavor (fruity): 138 --- --- Nutmeg Flavor (slightly bitter): 20 --- --- Cinnamon Flavor (slightly bitter): 304 --- --- Tannin Flavor (very bitter): 81 --- --- Grassy Flavor (unpleasant): 38 --- --- Nasty Flavors (unpleasant): 38 ---

Microbes Detected: Yeast-65

Seal Time: 2100 at 1000, -1830

Seal Time: 2150 at -972, -6894